Complete collection of school cafeteria slogans

1. Save food and benefit mankind.

2. Cherish food and stay away from waste.

3. Keep the dining table hygienic and create a clean environment.

4. Respect and tolerate others, help others and love others.

5. A drop of water makes a river, and a grain of rice makes a basket.

6. Food is culture, please start with courtesy at the window.

7. Consciously line up, have a civilized meal, consciously line up, and treat others politely.

8. Practice diligence and thrift and oppose extravagance and waste.

9. Cherish food and save food.

10. Saving needs to start from scratch.

11. Eat food, fruits and melons, they are delicious, nutritious and healthy.

12. Establish a sense of food saving and cherish the fruits of labor.

13. Clean and hygienic, you and I work together.

14. The era of educated youth has passed, please do not "jump in line" again.

15. The world belongs to us, and food belongs to the world.

16. Rice baby, we love you.

17. Smile is our language, civilization is our belief.

18. Although the grain of rice is small, it is particularly difficult. Don’t take the hard work as a joke.

19. Clean and hygienic, you and I work together.

20. Pick up every grain of food and reap the love.

21. "Leftover banquet" is not a traditional Chinese frugality but a Chinese virtue.

22. The food has been served, so be polite while dining.

23. Open up the grain market and strengthen supervision and management.

24. Cherish food, start from childhood.

25. Promote scientific grain storage projects to reduce farmers’ post-harvest losses.

26. Respecting others means respecting oneself, and making things convenient for others means making things convenient for oneself.

27. After the meal is finished, return the tableware.

28. The era of educated youth has passed. Please stop "jumping in line."

29. Don’t do good deeds because they are small, and don’t do evil because they are small.

30. Carefully carve out exquisite work, and turn iron into gold through repeated hammering.

31. Continuously strive for self-improvement and be virtuous.

32. Eat politely and treat others politely.

33. Food is culture, please start with table civilization.

34. A grain of grain, a thousand drops of sweat, don’t waste it, cherish it together.

35. Diligence and frugality are the traditional virtues of the Chinese nation.

36. Saving food is everyone’s responsibility.

37. It is everyone’s responsibility to cherish food.

38. Take good care of public facilities and fulfill our due responsibilities.

39. Young people are young, but old age cherishes the glory.

40. Saving food starts from me and starts now.

41. Smile is our language, politeness is our belief.

42. Use food scientifically, use food economically, and build a conservation-oriented society.

43. Strengthen self-cultivation and establish good virtues.

44. Eating in a civilized manner will increase your appetite.

45. To commemorate World Food Day, carry out food-loving and food-saving activities.

46. Not picky about food, not partial to food, and in good health.

47. Even though a grain of rice is small, don’t throw it away. Diligence and thrift will leave you with a good reputation.

48. Save food and avoid waste.

49. Cherishing food is everyone’s responsibility; dining in a civilized manner starts with me.

50. It’s noon on the day of hoeing, and the sweat is dripping from the soil.

51. Please remember: food does not come easily.

52. Cherish food, save resources, and promote harmonious development of society.

53. It is shameful to waste food.

54. Creating a conservation-oriented society starts with cherishing food.

55. Civilized dining starts with me.

56. Civilized restaurants are created by everyone.

57. Building a conservation-oriented society starts with cherishing food.

58. Maybe food and clothing are still a problem in some corner, please cherish the food in your hands.

59. One minute on the plate, more work in the kitchen.

60. Eat politely and be a polite person.

61. Keep the green, keep the beauty. For the betterment of our home, please don’t use disposable chopsticks.

62. Learn to live and keep fit.

63. Don’t waste every grain of food and every vegetable.

64. Saving food is glorious, wasting food is shameful.

65. Taking care of the restaurant starts with me.

66. The service has a smiling face, and the customer says thank you.

67. Saving is beautiful, waste is ugly.

68. It’s noon on the day of hoeing, and the sweat is dripping from the soil. Who would have thought that every meal on the plate is hard work?

69. For the health of you and others, do not smoke in the canteen.

70. Water is the source of life, please save water.

71. The food in the canteen is delicious, so be courteous when buying food.

72. Use my virtues to spread the good name of the school.

73. Being honest and truth-based.

74. Food is the first priority for the people, and cleanliness is the first priority.

75. Cherish the fruits of labor and oppose wasting food.

76. Be courteous to each other and queue up consciously.

77. You must know that every grain of food on your plate is hard work.

78. Eat civilized meals and be civilized people.

79. Waste is like a gap in a river, and conservation is like a swallow swallowing mud.

80. To cherish food is to cherish life, and to cherish food is to love life.

81. Although a grain of rice is small, it is still difficult, so don’t take the hard work as a joke.

82. Everything depends on human efforts, and the road lies under your feet.

83. Cherish a grain of rice a day, a bucket of food a thousand days.

84. Eat in a civilized manner and treat others politely.

85. Waste disappears and food becomes more outstanding.

86. Saving a grain of food can save a person's life.

87. Eat in an orderly and polite manner.

88. Standardize behavior and shape the soul.

89. Use your own practical actions to respect the fruits of others’ labor.

90. Saving food is everyone’s responsibility; saving food benefits everyone.

91. What falls down is leftover food, and what is shed is blood and sweat.

92. Protect public facilities and improve self-cultivation.

93. Even though a grain of rice is small, it can help to rejuvenate the country and help the security of the country.

94. Carrying forward the traditional virtues of China, diligence and thrift start with me.

95. A grain of rice on the table, a drop of sweat from farmers.

96. Cultivate healthy sentiments and build civilized restaurants.

97. Eat in an orderly manner and place the bowls and chopsticks gently.

98. The school cafeteria is really big, and it’s up to everyone to keep it clean and tidy. Please queue up when you come to buy food. It’s really wrong to rush for the first place.

99. Food is culture, please start with window civilization.

100. Every plate of Chinese food is hard earned.

101. Saving food starts with me and building a conservation-oriented society.

102. Food is life, knowledge saves the soul.

103. Save food, start now.

104. Please leave your valuable opinions and be humble to each other like a family.

105. Even if you are hungry, you must remain graceful.

106. For the betterment of our home, please do not use disposable chopsticks.

107. Diseases enter through the mouth, so wash your hands before eating.

108. A country is based on its people, food is the first priority for the people, and food is the first priority.

109. Don’t waste food and eat in a civilized manner.

110. Who knows that every piece of food on the plate is hard work.

111. Good hygiene habits are the guarantee of good health.

112. A porridge or a meal should be thought of as hard-earned, and half a strand of constant thought is hard to come by.

113. Advocate the trend of food saving and promote sustainable development.

114. Take good care of public facilities and fulfill our responsibilities.

115. Establish a century-old ambition to serve the country and be a pillar of the century.

116. Food is hard to come by and should not be wasted.

117. Waste of food is the biggest crime.