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The slogan of Tianfu Longya
When people reach middle age, they really should pay attention to it, but they can't "eat the sea plug" as they did when they were young. After all, their physical function is declining, and they can't stand our random "profligacy"!
It's May and June of the lunar calendar, one day of the year, and the beginning of summer! At this time, the whole country is very hot from noon, the temperature can reach more than 30 degrees, and you can sweat just sitting!
When people sweat, they lose a lot of water in their bodies. They must be thirsty! At this point, it is obviously necessary to replenish water. However, being old is not as good as being young. If you only drink boiled water, the taste is too weak. Really can't drink! Just buy a bottle of drink or frozen sweet water to drink, which can quench your thirst and cool off the heat!
If you do, you must correct it in the future! After all, now is not the time to be young. Drinking too many drinks and ice water is very easy to get sick! What can I drink to quench my thirst? Tea is the best choice! Tea is not only mellow and delicious, but also natural and healthy to quench thirst and relieve summer heat, which is most suitable for drinking in hot summer!
However, many people will say, "we must drink good tea when drinking tea, but good tea is so expensive that we ordinary people can't afford it!" " "It is wrong to think so. Not all good teas are too expensive to drink! Old tea drinkers often drink good tea with high quality and low price. Might as well learn from old tea drinkers!
The following three models are essential "ration tea" for many old tea drinkers, with high quality, low price and delicious taste!
Feng Ming Maojian tea:
This kind of tea comes from Sichuan Province and is one of the top ten famous teas in Sichuan, and it is a series of Tianfu Longya green tea. Because it is produced in the deep mountains and tastes sweet, it is known as "Mountain Fairy Dew". This tea is a local specialty with excellent quality, which ranks among the "National Geographical Protection Products"!
There is a saying in the tea circle: "Good tea comes from high mountains"! The quality of alpine tea is better than that of tea produced in ordinary areas. Why? Because there is no pollution in the mountain environment, and the height of the mountain promotes the large temperature difference between day and night, tea trees grow slowly and have more time to absorb nutrients. Because of this, alpine camellia is pollution-free and nutritious, so its quality is good!
The production process of this tea is also worth mentioning. Sichuan has been a tea garden since ancient times, and its history can be traced back to 3000 years ago! The tea-making skills here have been passed down for thousands of years, and now they have been included in the "national intangible cultural heritage"! This tea is made with skills handed down for thousands of years!
Features:
The shape is tall and straight, the tea strips are tight and full, and show up! Dry tea has an elegant fragrance, fresh and pleasant! After the soup is made, the color of the soup is slightly green, and the aroma is higher and more fragrant. It is the chestnut fragrance formed by exquisite frying process. When you smell it, it's like being in a sea of tea! The entrance of tea soup is delicious and sweet, which has obvious effect of promoting fluid production. It will be very sweet if swallowed!
Hongmei Rizhao
This kind of tea is black tea produced in northern cities, which comes from Rizhao City, Shandong Province. This tea is known as "the first black tea in Jiangbei" because of its mellow taste, rich aroma and handsome appearance!
It is said that "there is no good tea in the north", but Rizhao Hongmei has broken this "embarrassing situation"! Don't lose the top black tea in the south in all aspects! It has a unique "Chimonanthus Fragrant" and the product is unforgettable!
Features:
Dry tea is even and tidy, shaped like a fishhook, curved and stylish, and very beautiful. The fragrance of Chimonanthus praecox in dry tea is outstanding and unforgettable. After the soup is made, it is red and bright, with a strong aroma and a good floral fragrance. The mouth melts instantly, the taste is mellow and smooth, the saliva is obvious in the mouth, and the aftertaste is endless after swallowing!
Mengdingshan tea
This tea comes from Ya 'an, Sichuan with a long history and is known as the "ancestor of famous tea"!
This tea has four characteristics of "green color, quiet fragrance, sweet taste and beautiful shape". Because of its excellent producing environment and excellent quality, it is loved by many tea lovers!
Because it is delicious, it was sung in Yuan Zaju, and the lyrics include: "Yangtze River water, Mengding Mountain tea"!
Features:
The shape of tea leaves is naturally stretched, firm and full. Dry tea is light green in color and fragrant in Gao Shuang. After the soup is made, the tea soup is green and attractive, fragrant and elegant, and fragrant! The entrance of tea soup is fresh and rich, and it will be very sweet if swallowed!
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