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What are the specialties in Baoding? Baoding specialty gourmet
1, Baoding Noodle Sauce Baoding Noodle Sauce was first produced in the tenth year of Qing Emperor Kangxi, and has a history of nearly 400 years. It has a good quality and a long reputation. It is an ideal cooking seasoning. Baoding's sweet noodle sauce is brewed with high-quality flour. Thick and sweet, reddish brown in color, put it upside down in a bowl. Huaimao sweet noodle sauce is sweet and nutritious, and can be eaten raw or used as a seasoning for cooking. One of the main reasons why Baoding's snacks are fragrant and popular in Wan Li is that flour paste is added when cooking and stewing.
2. Fuping honey is the food brewed by bees after collecting plant nectar secretions. Honey contains 180 different substances, the main components are glucose and fructose, and other components include a variety of amino acids, vitamins, minerals, enzymes, fragrances, pigments, hormones, organic acids, enzymes and bioactive substances.
3. Laiyuan apricot flat Laiyuan apricot flat is made of high-quality almonds produced in Laiyuan mountain area, which are carefully processed and baked. Rich in nutrition, it contains calcium, iron, zinc, selenium, inorganic salts and vitamins needed by human body, and has the functions of moistening lung, relieving cough, moistening intestine and stopping diarrhea.
4. Quyang sesame seed cake Quyang sesame seed cake is a special food of Quyang. The ingredients are the secret recipe of authority, exquisite in production, crisp and pleasant, thin and crisp in cake, not greasy for a long time and not easy to dry. Quyang sesame seed cake is made of refined wheat flour, sesame seeds and purified water by traditional cylinder furnace. It's handmade. It has four characteristics: crisp, fragrant, thin and crisp. It is nutritious and suitable for all ages. Its shape is square yellow, the front is sesame, the back is smooth and thin as poplar leaves, and its brittleness is abnormal.
5, Laiyuan sticky cake, one side of the soil and water to raise one person. The yellow land, sandy land and cold climate of Laiyuan are very suitable for the growth of millet. The rice introduced by millet is not only big but also golden, so it is called yellow rice.
6, donkey meat fire donkey meat fire is a traditional snack, that is, put the cooked donkey meat into the fire to eat. Donkey meat fire originated in Baoding and is widely popular in Baoding and even North China. Its main ingredient donkey meat has the nutritional characteristics of high protein, high amino acid, low fat and low cholesterol.
7. Dingzhou Xunzi Dingzhou Xunzi, that is, pork Xunzi is also called meat enema. It is delicious because it is made of selected lean pork and Dingzhou's special yam powder. It is not fat or greasy, and has a strong fragrance.
8. Deep-fried and deep-fried is a unique local flavor dish in Zhuozhou. Pancake is a kind of cake made of mung bean powder.
9. Baoding Shibaozhai cloth shoes are produced in Baoding, Hebei. Their characteristics are: solemn and quaint style, shoe last suitable for foot type, uniform width of shoe mouth, square silk last, comfortable to wear, light and strong.
10, a pair of walnuts in Laishui, selling for 50,000. Walnut is a specialty of Hebei, commonly known as walnut. Because of its beautiful shell and unique fruit shape, it is often made into exquisite handicrafts or directly used as playthings for middle-aged and elderly people. The history of walnut as a plaything can be traced back to the Tang Dynasty. It is said that Emperor Qianlong of Qing Dynasty appreciated walnuts very much, which attracted many princes and ministers to follow suit.
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