Text content of handwritten newspaper on saving food

We must save food, refuse to waste, protect resources, and jointly create a better life. The following is the text content of the "handwritten newspaper on saving food" that I compiled for everyone. It is for reference only. You are welcome to read it. The text content of the handwritten newspaper on saving food (1)

Quotes on saving food

1. Saving is glorious, and everyone praises it; waste is shameful, and everyone hates it.

2. One meter and one millet are hard-earned, and it is everyone’s responsibility to love and save food.

3. If you are not a householder, you don’t know how expensive firewood and rice are.

4. A grain of rice, a thousand drops of sweat, every grain of grain is worth the sweat.

5. Who loves fashion and high style, but pity the times and frugality in dressing up

6. Everyone saves a grain of rice and saves millions of people in the world.

7. Life is precious, but food prices are even higher!

8. A grain of rice, a drop of sweat, a grain of grain and a drop of sweat.

9. To cherish food is to cherish life!

10. I forget to shrink my hand when I have enough time behind me, but I have no way to turn back.

11. Food is used to satisfy food and clothing, not to be wasted.

12. No matter how small a grain of rice is, don’t throw it away, but be diligent and thrifty to keep a good reputation.

13. A porridge and a meal, when you think about the difficulty of getting there; half a thread, half a thread, always think about the difficulty of material resources.

14. Save money on meals, save money on clothes every day.

15. When drinking water, think about the source, and when eating, be frugal. Every plate of Chinese food is a labor of love.

16. If you cherish your clothes, you will have clothes to wear; if you cherish your food, you will have food to eat.

17. Wasting food is the biggest crime!

18. If the food is not good enough, it can satisfy the hunger; if the body is not rich, it can be covered up.

19. Save money when there is a shortage, save money when there is a shortage, and save when there is a shortage.

20. Food is earned with blood and sweat!

21. Saving food starts with me. Save food, start now.

22. If you plan carefully for half a year, you will not suffer in bad years.

23. Saving food is everyone’s responsibility. Saving food benefits everyone.

24. Food is life, knowledge saves the soul.

25. If you are diligent and frugal, your granary will be filled with food, but if you are extravagant, your granary will be empty.

26. Cherish clothes and have clothes, cherish food and have food.

27. Coarse tea and light rice, but a steady flow of water.

28. It takes three years of rotten rice to build a high-rise building, and three years of gruel to buy a cow.

29. There is storage every year, and there will be no shortage of people in famine years.

30. It’s noon on the day of hoeing, and the sweat is dripping from the soil. Who would have thought that every meal on the plate is hard work? Text content of the handwritten newspaper on saving food (2)

Composition on saving food

From the first day we entered the campus, the teacher taught us an ancient poem: "The day of hoeing is at noon, and the sweat is The poem dripping and falling into the soil, who only has food on the plate, every grain is hard-earned." From then on, I knew that food is hard to come by, and we must save food. Because we have understood a truth since we were young. Farmers work in the fields all year round and shed a lot of sweat to water the food that we cannot live without. How hard they work, how can we not cherish food?

Walking into the school, if you pay attention carefully, you will easily find that the school’s swill bucket is full every day, including leftovers, leftover rice and whole steamed buns. Every one comes to it. People will use a very chic posture to give the white steamed buns a graceful arc. Although we were born and grew up in the countryside, the food is brought by ourselves and we don’t need to spend money to buy it, but we don’t have to waste it like this. This is what our parents spent their efforts to grow under the scorching sun with their feet on the hot soil. If parents saw all this, what would they think? Besides regret, what else would they think? .

Some people may say: "This is making a fuss, isn't it just a matter of grain?" Yes, although not much food is thrown away, what is thrown away is the traditional virtue of the Chinese nation. A person who does not cherish food People who don't care will not cherish everything else, and in the end can only become a selfish person. Such people will eventually be abandoned by society, just like you throwing steamed buns into a swill bucket

Saving food is the obligation of each of our citizens, not that your life is better, you You can waste it if you can afford it. Waste is a shameful act. As long as you have a sense of frugality, it is actually very simple to do: eat as much as you can when you eat, and don’t throw away leftovers; when dining in restaurants, order in moderation, rather than being extravagant and ordering indiscriminately; leaving unfinished meals Pack it up and take it home. Saving food should become a new fashion and a quality that people in the new era should possess. Text content of handwritten newspaper on saving food (3)

Slogan on saving food

1. Saving food is everyone’s responsibility. Saving food benefits everyone.

2. Cherish food and develop good habits of saving.

3. Saving food starts from me and building a conservation-oriented society;

4. Life is precious, but food prices are higher!

5. Cherish the fruits of labor and oppose wasting food.

6. Saving food starts with me and building a conservation-oriented society.

7. It is everyone’s responsibility to cherish food!

8. Diligence and thrift are the traditional virtues of the Chinese nation.

9. Saving a grain of food can save a person’s life!

10. Improve food quality and enhance legal awareness.

11. Don’t forget when you are hungry and when you are hungry!

12. Cherish food, start from childhood!

13. Improve food quality and enhance legal awareness

14. Cherish food, start with me!

15. Cherish food and save resources.

16. Liberalize the grain market and strengthen supervision and management

17. Advocate the trend of grain saving and promote sustainable development;

18. Promote scientific grain storage projects , reduce farmers’ post-harvest losses.

19. You should consciously clean up leftovers after meals.

20. It is glorious to save food, but it is shameful to waste food;

21. It is strictly forbidden to adulterate and pass off substandard goods

22. Use food scientifically, Save food and build a conservation-oriented society.

23. If you have food in your hands, you will not panic.

24. You should consciously clean up leftovers after meals.

25. A country is based on its people, food is the first priority for the people, and food is the first priority. Text content of handwritten newspaper on saving food (4)

Proposal on saving food

Dear students:

Saving is a virtue; Wisdom and thrift are a kind of responsibility and a kind of quality. "One porridge and one meal should be remembered as hard-earned; half a thread, half a thread, constant thoughts on material difficulties."

However, in the school cafeteria, we can often see such a situation: many students will only I threw away the steamed buns and the whole bowl of food after eating two bites. After a while, the swill bucket was filled. It’s such a shame to see buckets full of leftovers!

When you hold the fragrant rice, eat the snow-white steamed buns, and pick up the delicious noodles, do you think that this is the result of the hard work of the farmer uncles under the scorching sun? When you complain about the unpalatable food and dump leftovers at will, do you think that there are still many children in remote mountainous areas who do not have enough to eat and cannot afford to go to school because of poverty?

Who knows that every piece of food on the plate is hard work! Wasting food means trampling on the fruits of farmers' labor and ignoring the hard work of our parents.

Classmates, let us continue to carry forward the fine style of hard work, diligence and frugality, start by saving every grain of food, and use practical actions to contribute to building a civilized and harmonious campus! Here, we issue the following suggestions to the students:

1. Cherish food, avoid leftovers, reduce waste, and eat the food in the bowl cleanly.

2. Not picky or picky about food. Be proud of saving food, and be ashamed of wasting food.

3. Keep quiet when dining, eat in a civilized manner, take good care of tableware, and keep the table clean.

4. Actively supervise your classmates and friends around you and stop the waste of food in a timely manner. I hope that students will respond positively and consciously implement the initiative. Starting from me, from now on, we will eat in a civilized manner, save food, and develop good social ethics.

Students, we can definitely do it!

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