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Contents of handwritten newspaper about mushrooms
More than 800 years ago, Wu Sangong pioneered the artificial cultivation of mushrooms. In 800 years, mushroom cultivation has become an industry that Qingyuan people depend on for survival. Qingyuan mushroom people have traveled all over the country, covering more than 200 counties and cities in 1 1 province. At the same time, the mushroom people in Qingyuan created the original ecological traditional martial arts unique to Mushroom Mountain-self-defense of mushroom people, commonly known as mushroom kung fu.
With the development of mushroom cultivation technology, "mushroom tourists" from south to north have also disappeared in the long river of history. With the death of the older generation of "Mushrooms", the complete boxing spectrum and stick technique of mushroom people's self-defense are gradually lost.
20 10 chengdong primary school set up a mushroom kung fu research and development group, visited the old martial arts master, and hired Wu Huijin, a representative inheritor of the mushroom self-defense project, to carry out inheritance teaching and learn mushroom kung fu. Through several years' unremitting efforts, the research group has revived mushroom kung fu, and successively compiled seven-step boxing flower, mushroom mountain boxing flower, shoulder pole kung fu and other routines that are more suitable for primary school students to practice.
More details are as follows:
Qingyuan is located in the southwest of Zhejiang Province, with an area of 1898 square kilometers. It is a small mountainous county with nine mountains, half water and half fields. "Qingyuan" is the title of Song Ningzong. In the third year of Qing and Yuan Dynasties, Song and Yuan Dynasties set up a county, taking the year number as the county name, and it has been more than 800 years. Qingyuan is the birthplace of cultivated mushrooms in the world, and the history of mushroom production is comparable to that of hometown counties.
Mushrooms have been cultivated artificially for over 300 years. More than 800 years ago, Wu Sangong, a farmer in Longyan village, inherited and developed the "cut flower method" and invented a series of mushroom processing technologies such as "mushroom roasting" and "roasting", which were regarded as "mushroom gods" by local mushroom farmers. For more than 800 years, mushrooms have become a traditional industry for Qingyuan people to survive. Mushroom people have traveled all over the country 1 1 more than 200 counties and cities in a province. Since then, mushrooms have begun a new era of benefiting mankind.
Qingyuan is known as the "source of mushrooms" in history. With the successful research on artificial cultivation technology of Lentinus edodes in Wu Ke store of Qingyuan, this technology was included in the national Spark Plan project, which pushed the development of Lentinus edodes production to a climax. Qingyuan has built the largest mushroom market in China and become the largest mushroom distribution center in China.
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