What is not eating cold food?

What is food that you don't eat cold? You can't eat cold food when you are sick, that is, there are no cooked ingredients. Especially for some sick friends, doctors usually tell you not to eat spicy and cold food. Let's take a look at what it is and related information.

What's wrong with you not eating cold food? 1 Don't eat raw and cold food, which refers to raw and cold food or things that are not cooked. Because many raw foods have not been sterilized at high temperature, the content of pathogenic bacteria is relatively high, which is particularly easy to induce infectious diseases, such as seafood and cool fruits and vegetables.

If you don't pay attention to cleaning, it is easy to cause acute gastroenteritis. Cold food, generally used with caution by patients with spleen deficiency or yang deficiency, can easily lead to aggravated symptoms, such as abdominal pain and diarrhea. Especially taking Chinese medicine and cold food, there must be special taboos, otherwise it will greatly reduce the therapeutic effect of drugs.

Clinically, many traditional Chinese medicines or proprietary Chinese medicines need to avoid cold when taking them, or some diseases with insufficient yang and cold symptoms need to avoid eating cold. The so-called cold avoidance means not to eat some foods or drugs that are too cold.

Many foods in daily life are cold, so try to avoid eating them, such as watermelons, pears and bananas. And don't drink some cold water or cold beer. At the same time, try not to drink some cold Chinese medicines, such as Scutellaria baicalensis Georgi, Coptidis Rhizoma and Cortex Phellodendri.

Avoid eating cold food. There are many raw and cold foods, such as pitaya, watermelon, banana and persimmon, as well as jellyfish, kelp, laver, snail, mussel, clam and crab. Cold food has the effect of clearing away heat and toxic materials, and can get rid of dryness and heat in the body, but people with deficiency of spleen and stomach should not eat cold food.

When you have a cold and fever, you can't eat cold food, such as yam, carrot, tomato, shepherd's purse, water bamboo, medlar, cucumber, wax gourd, towel gourd and bitter gourd.

There are many cold fruits, such as grapefruit, banana, mulberry, carambola, fig, kiwi, sugarcane, watermelon and melon. People who often have diarrhea should not eat cold food, otherwise it will aggravate diarrhea.

There are many raw and cold foods. People with normal constitution should eat less cold food, and people with poor gastrointestinal function should eat less cold food.

When drinking water at ordinary times, it is best not to drink cold water, warm water or hot water is the best. Even in hot summer, don't eat too much ice cream and cold drinks, especially for girls. If girls eat too much ice cream or drink too many cold drinks, it will affect their health and cause dysmenorrhea during menstruation. I suggest you eat less ice cream to avoid causing many bad symptoms.

What kind of people should avoid spicy food and cold ingredients?

1. Anyone who suffers from heat syndrome, empirical research, kidney-yin deficiency and vigorous heart fire, such as bitter taste and dry throat, fidgety, constipation, elevated blood pressure, uneasy heart, tachycardia, hyperthyroidism, etc., should avoid eating ginger slices, garlic, amaranth, shallots, beef and mutton, hyperthyroidism, etc. when taking Chinese herbal medicines for clearing away heat and cooling blood, promoting fluid production and quenching thirst.

2. Any syndrome of deficiency of both qi and blood, stagnation of cold and dampness, hyperactivity of yang due to yin deficiency, deficiency of both yin and yang, such as weakness of spleen and stomach, cold hands and feet, thin stool, slightly lower blood pressure, bradycardia, etc.

3. When taking Chinese herbal medicines that warm the stomach, nourish blood and replenish qi and blood, avoid cold, wet and sticky things such as white gourd, east melon, carrot, mung bean, pear, sweet, pure honey and turtle.

4. When taking Chinese herbal medicines for clearing away heat and toxic materials, people who suffer from hot compress, chills and fever, headache and boredom, constipation, yellow urine, broken mouth and furuncle should avoid eating bamboo shoots, bean sprouts, cucumbers, amaranth, green beans, shrimps and crabs.

It's windy in spring, and people are easy to get flu, pneumonia, measles and other diseases. We should avoid beef, mutton, quail, fried peanuts, fried melon seeds and other hot things, as well as marine fish, shrimp, hairy crabs and other hair products.

What is food that you don't eat cold? 2 avoid cold food, that is, do not eat cold food.

As the name implies, cold food is cold food. Traditional Chinese medicine is called cold food, and most of these foods have the effects of clearing away heat and toxic materials, nourishing yin and reducing fire.

Including cucumber, bitter gourd, water spinach and other cool vegetables. Pear, persimmon, pitaya, mangosteen, watermelon, banana and other cool fruits;

Snail, clam, razor clam, jellyfish, kelp, laver, snail, mussel, clam and other aquatic products. It also belongs to cold food.

Who should avoid eating spicy and cold food?

1. People with heat syndrome, excess syndrome and hyperactivity of heart fire due to yin deficiency, such as bitter taste, dry throat, dysphoria, dry stool, high blood pressure, uneasy heart, tachycardia, hyperthyroidism, etc., should avoid spicy food such as ginger, garlic, leek, onion, mutton, dog meat, pepper, etc. when taking traditional Chinese medicine for clearing heat and cooling blood, nourishing yin and reducing fire.

2. Any syndrome of deficiency of both qi and blood, stagnation of cold and dampness, hyperactivity of yang due to yin deficiency, deficiency of both yin and yang, such as weakness of spleen and stomach, cold hands and feet, loose stool, low blood pressure, bradycardia, etc.

3. When taking traditional Chinese medicine for warming stomach and tonifying qi and blood, you should avoid eating cold, greasy and sticky things such as watermelon, wax gourd, radish, mung bean, raw pear, sugarcane, honey and turtle.

4. Patients suffering from dryness and heat, chills and fever, headache and upset, constipation and yellow urine, sores on the mouth and tongue, and furuncle lumps should avoid eating hairy bamboo shoots, bean sprouts, loofah, leeks, eggplant, shrimps and crabs when taking traditional Chinese medicines for clearing away heat and toxic materials and strengthening the body resistance.

It's windy in spring, so people are very prone to flu, pneumonia, measles and other diseases. They should avoid mutton, dog meat, quail, fried peanuts, fried melon seeds and other things that turn hot, as well as hair products such as marine fish, shrimp and crabs.

6, hot and humid in summer, hot and humid in summer is often easy to sleep in the spleen, people are prone to gastrointestinal diseases such as loss of appetite and diarrhea, avoid spicy and hot frying and overeating cold food.

What's wrong with you not eating cold food? Can newly pregnant women eat cold food and drink cold water?

Traditional fallacy:

1, eating cold food, such as bean jelly, watermelon and ice cream, will cause premature birth and even miscarriage! I heard someone say that pregnant women can't drink frozen water. Is it true?/You don't say. Why? What are the consequences?

Once or twice occasionally, but you can't drink cold water and eat cold food for a long time. Some people will have stomach fever after pregnancy, especially want to drink ice water or eat ice cream, which will not affect the baby. It is not advisable to overeat and catch cold, but it should be moderate. There is no scientific basis for this, but if pregnant women feel uncomfortable and have diarrhea after eating it, it is best to stop eating it, but it has absolutely no effect on the fetus.

Often eat cold food and ice cream.

See how hot and cold the food is. For example, ice cream and ice water are cold and can be eaten, but not too much. Don't eat it raw, there are many bacteria, which are not good for you and your baby. Spicy food can also be eaten in a small amount, but not in excess, so as not to get angry and cause disease. I ate very spicy food twice when I was pregnant. The scorpion was angry and coughed badly, and finally there was no way to infusion. I regret it.

Therefore, for the sake of the baby, you must avoid eating. I don't know, it will lead to miscarriage. Eat less cold food. Even if you are not pregnant, eating so many cold things will be bad for your health. I wish the baby a safe and healthy arrival! Because everyone's physique is different. Pregnant women should not eat cold food and spicy food. In addition, foods that promote blood circulation and easily lead to abortion are not suitable for consumption. For example, longan, turtle, crab and purslane are not allowed to eat.

What happens when pregnant women eat too much cold and frozen food?

If it causes diarrhea and pain, it may cause uterine contraction and miscarriage. Generally speaking, people who are vegetarian and full of yang eat some cold food properly, which is beneficial to the development of the fetus and the health of adults (healthy food), and can also prevent postpartum fetal poisoning and other diseases.

Cold food has nothing to do with baby's tracheal development. Experts say that the quality of the baby's trachea has nothing to do with mommy's diet during pregnancy, and cold food will not directly lead to the drop of uterine temperature, or even directly affect the fetus.

During pregnancy, spermatorrhea gathers in Chongren to raise a fetus, and pregnant women are mostly in a physiological state of yin-blood deficiency and yang hyperactivity, that is, pregnant women (pregnant women's food) are prone to get angry, and pregnant women have a preference for partial eclipse, so it is inevitable for pregnant women to eat more cold foods such as fruits or drinks.

Eat cold food when you are pregnant.

However, for people with yang deficiency, this is not the case. Improper diet or eating cold food will lead to the cooling of the spleen and stomach and endogenous cold temperature, so that the middle energizer is not far away.