Xinyang Maojian tea talk

Xinyang Maojian Tea is a famous green tea in China, which is produced in Xinyang City, Henan Province, China. Xinyang Maojian tea is famous for its tender leaves and unique production technology.

The production technology of Xinyang Maojian tea is very particular. First of all, picking should be carried out in the early morning when it is wet, so as to ensure the freshness and tenderness of tea. Then the tea leaves are finely twisted and gently squeezed with fingers to form a special shape, which is also one of the characteristics of Xinyang Maojian tea. Next, stir-fry the tea leaves to fully stimulate the aroma of the tea leaves. Finally, the tea leaves are baked and dried with fire to make them completely dry.

Xinyang Maojian tea is named after its light green appearance and tip. It has the characteristics of long fragrance, mellow taste and clear soup color. Xinyang Maojian tea is rich in many beneficial substances, such as tea polyphenols, caffeine and amino acids, which are beneficial to human health. It can refresh the brain, relieve fatigue, reduce fat and weight, and prevent cancer.

Xinyang Maojian tea is an important part of China tea culture and enjoys a high reputation. It is not only popular in China, but also concerned in the international tea market. Xinyang Maojian tea is known as "the king of green tea in China" and is one of the treasures of China tea.