How to guide consumers out of the misunderstanding of food additives and eliminate the misunderstanding of food additives?

Does the subject want to ask "how to guide consumers out of the misunderstanding of food additives and eliminate the misunderstanding of food additives"? The method is as follows:

1. In order to guide consumers out of their misunderstanding of food additives and eliminate their distrust and even fear of food additives, market supervision departments, consumers' associations, science associations, food industry associations and food enterprises should increase their propaganda on food additives, so that consumers can understand the relevant standards, rules, functions and uses of food additives and objectively look at the advantages and disadvantages of food additives.

2. The food standard-setting department should take the food safety demand as the guide, formulate the adding standards of food additives with the strictest and safest standards, and update and upgrade the varieties and standards of food additives in time according to the development trend of the food industry to ensure that there are standards to follow in the production and use of each food and food additive.

3. Enterprises should assume the main responsibility of food safety, enhance self-discipline and legal awareness, strictly observe the bottom line of food safety, pursue the high line of food safety, strictly implement the inspection system for the process of food additives entering the factory for sale and addition, add them in strict accordance with the standards, strictly check themselves, and resolutely put an end to random addition and excessive addition.

4. Market supervision departments should rely on the four-level sampling inspection system at the national, provincial, municipal and county levels, conduct double sampling inspection and special inspection, build a food additive supervision network, reduce or even eliminate the food safety risks caused by disorderly addition and excessive addition, create a healthy, safe and secure food market environment for consumers, keep the bottom line of food safety, and boost consumers' confidence in food safety.