Gb2726 can be used for beef jerky.

Gb2726 can be used for beef jerky. GB2726 is the national food safety standard for cooked meat products. The definition of cooked meat products in this standard includes cooked dried meat products. Therefore, this standard is applicable to beef jerky. However, the standard is applicable to cooked meat products and has a wide range.

The national standard GB23969-2009 Dried Meat is more suitable as the standard of beef jerky. This standard specifies the terms and definitions, product classification, technical requirements, inspection methods, inspection rules, labels and signs, packaging, transportation, storage and recall requirements of beef jerky.