Which country did dessert originate from?

Dessert originated in Egypt and Greece.

As early as 5,000 years ago in ancient Egypt, snacks appeared as sacrifices. Commonly used raw materials are flour, milk, butter, sugar, cream, chocolate, raw fruit, nuts and so on. , mainly baking in a high-temperature oven.

Around the tenth century, sugar was first used in Europe. During the Crusade, Italian cities began to make snacks with sugar, such as boiled peanuts and margaritas made of sugar, or desserts sprinkled with spices and sugar. In addition, in France in the13rd century, a pastry shop invented a creamy fruit pie baked with almonds, and it has been called a pastry shop ever since.

Extended data:

Dessert essential tools:

1, oven: it is best to adjust the temperature of the fire, of course, microwave oven can also be used instead.

2. Scale: The great difference between West Point and Chinese cooking is that the weight of each material must be accurate.

3. Flour sieving: Flour should be sieved several times before mixing and stirring. .

4. Egg beater: It is recommended to buy an electric one. Moreover, for beginners, it is easier to observe the situation of delivering eggs, which will determine the final quality of the cake.

5, baking mold: it is recommended to buy the most commonly used round mold and square mold, the bottom can be moved, it is easier to take out the cake completely.

6, tin foil.

Others such as blender, butter scraper, measuring spoon, dispensing and so on.

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