What should I do if the business of beef noodle shop is not good?

If you want to open a noodle restaurant to make money, location and taste are particularly important. So where is more suitable for opening a shop? It may be that the novice lacks knowledge of opening a shop, so according to our experience of holding a board for more than ten years, we have the following views.

First, the downtown area of the business center is the most crowded place, whether on weekdays or holidays.

Second, near the school, junior high school, high school, university, technical school, etc. It is suitable for opening beef noodles, but it is necessary to consider whether it is convenient to eat and whether it is in winter and summer vacation.

Third, near the new construction site, the noodle restaurant can also be set up without decoration. The main crowd is building decoration workers, who need enough noodles with heavy taste.

Fourth, the company's gathering area, the main customers are employees, pay attention to hygiene and cleanliness, and the decoration should be simple and comfortable, but the business is generally light on weekends.

5. Near the factory industrial park, the crowd is relatively fixed, the beef noodle shop does not need to be decorated or simply decorated, and the noodles should be measured, with good quality and low price. The number after Javey's English B F T is 3 3 9.

Six, near the station transportation hub, the main crowd is tourists, workers and students account for a large proportion, some customers are in a hurry, but also consider convenient ready-to-eat and packaging, local permission, you can put a megaphone.

Seven, near the hospital, customers are mostly inpatients and nearby residents, so it is necessary to provide convenient hard plastic lunch boxes. There are also customers who are worried about infectious diseases and bag bowls, disposable chopsticks, etc.

Eight, the night market pedestrian street, comprehensive entertainment, shopping, catering and other industries, although there are many people, but there are also many kinds of snacks, and the competition is greater. Halogen products should have more patterns to attract customers.

Nine, residential areas, where you open a beef noodle shop, you must pay attention to a cordial and enthusiastic attitude, and you can make simple breakfast and home-cooked cooking. Grasping a person's appetite will seize the consumption of his family and neighbors.

Ten, large-scale tourist attractions, most of the people here are tourists, board shop can cater to the characteristics of tourists decoration, convenient for customers to take pictures to help you promote.

Eleven, canteen food stalls, some schools, shopping malls, food city food stalls, where it is generally not allowed to cook noodles with open fire, you can change an electric cooking stove to cook noodles. Tableware and hygiene are handled by special personnel.

Twelve, wholesale markets or fairs, people can also, customers are mostly shopkeepers and vendors. You can also follow the example of township markets and set up stalls to make beef noodles, which is also very profitable.

No matter where you want to cook Anhui beef noodles, you should make an actual investigation of the shops. You can do a few days of squatting statistics, how many customers there are at dinner, and how the business of the restaurant next to you is. Even if you choose a store, you should choose the correct business model and style according to the people nearby.