KFC generally doesn't want anyone to interview.

KFC doesn't have high requirements for employees. Must be at least 18 years old and have a high school education. After meeting the basic conditions, it is mainly a matter of working hours, because most people who go to work in KFC are part-time. For part-time partners, it is necessary to meet the recruitment time requirements and arrange shifts according to the arrangement.

If you are full-time, you should also have time requirements. After all, some shops are open 24 hours a day, and employees' working hours will be divided into morning shift and night shift, so you must fully consider the time.

The main work of KFC waiters

There are mainly four stations: lobby, front desk, general distribution and kitchen.

Hall: responsible for cleaning tables and chairs, floors, toilets, garbage cans, the periphery of the restaurant and the decoration of the restaurant, and shouting welcome words when customers enter the restaurant.

Front desk: responsible for introducing products, cashier, catering, packaging, change and French fries to customers, and welcoming every customer.

General distribution: responsible for packaging semi-finished products, making drinks and corn mashed potatoes, egg tarts.

Kitchen: responsible for pickling raw chicken products, fried roast chicken products, etc.

In addition, there are shops open in the morning and closed at night. Opening a shop in the morning is to assemble the machine parts cleaned at night, and closing at night is to remove some parts and clean the whole machine, wall and floor.