How to make orange juice delicious?

The survey shows that women like drinking juice more than men. In shopping, eating barbecue, watching movies and gathering with friends, female friends like to choose orange juice as a drink. Fruit orange is the most popular in the market. It has both pulp and delicious taste. However, pigments, flavors and food preservatives are added to these bottled drinks. Long-term consumption is harmful to health.

So how can we drink fresh and nutritious orange juice? The answer is DIY. So how to squeeze orange juice to taste good? I believe this is one of the issues that many people are very concerned about. Today, I recommend three different ways to squeeze orange juice. As long as you learn, you can drink any flavor of orange juice by yourself. The key is cleanliness and hygiene, without preservatives and pigments. Let's share it.

Main ingredients:

Orange 1

Knife 1

Juicer 1 set

1 glasses

Spoon 1

Methods/steps

First, squeeze orange juice by hand.

1. Soften the orange, squeeze it tightly, or roll it back and forth between the palm of your hand and the desktop.

2. cut oranges. Cut the orange in half and take out the seeds. If you don't want seeds, use navel oranges.

Squeeze orange juice. Hold half an orange in your hand and squeeze it hard. You can squeeze all the orange juice with an ordinary juicer.

4. Add the pulp. Dig out the pulp with a spoon, or put the pulp directly into the orange juice in the manual juicer. If you like to drink pure fruit juice, add a strainer when you drink it.

5. Enjoy it. Drinking cool, green and healthy freshly squeezed orange juice can't wait long!

2. Squeeze orange juice with an electric juicer

1. Get the oranges ready. Peel the orange and divide it into four equal parts. Smaller oranges, such as citrus, can be divided into two equal parts.

2. Put the orange into the ingredient inlet.

Make sure you have some utensils to hold delicious orange juice!

Please note that some juicers can set the pulp content in the juice. Please buy the corresponding juicer as needed.

3. Squeeze orange juice with a blender or food processor.

1. Get the oranges ready. Peel the oranges and try to divide them into 2.5 cm pieces. If oranges have seeds, they must be removed.

2. Stir several times to break the orange. Then continue this process until a thick juice is formed.

3. Taste the juice. If it is too dry, add some water. If it is not sweet enough, add some sugar.

4. Run the blender again until the orange juice is completely liquefied.

Wait a few minutes, and then enjoy delicious food.

Matters needing attention

If you want to taste different flavors of orange juice, you can use Moro orange, also known as "blood orange". Their bold colors and special tastes are best matched with spicy omelets.

Try different kinds of oranges and see which juice you like best. Valencia oranges have seeds, but they are juicy; Navel oranges are easy to get, big and seedless; Red navel orange is very sweet, because it is often exposed to the sun, so it has a "rich sour cranberry flavor".

Be careful not to cut your fingers when cutting oranges.

Don't spill orange juice in your eyes.

Wild oranges have much more juice than domestic oranges. Wild oranges are easy to identify. Their skins are thin.

The above three methods are a brief introduction of how to squeeze orange juice. Of course, everyone can add different fruits as ingredients according to their own tastes, so that orange juice drinks with different flavors can be squeezed out. Friends who like to drink milk can also add milk, honey, yogurt, ice cubes and so on when squeezing orange juice. As long as you can think of the ingredients, you can boldly try and play.