Can I go out now? Do I still need isolation?

At present, the epidemic situation in all parts of the country has been well controlled. Now generally, low-risk areas can pass normally with green codes (some places need local green codes), and the management of medium and high-risk areas will still be stricter. It may take 7 days or 14 days to go out of the province. I would like to remind you that different hotels have different requirements, so it is best to call before booking a hotel. According to the current regulations, non-"Class IV" personnel are subject to centralized medical isolation observation in the province where the first entry point is located 14 days after entry. If they return to their residence in time after the expiration of the isolation period, it is not necessary to conduct isolation medical observation. Those who have received laboratory tests during the isolation period and meet the conditions for changing to home medical observation, will still be subjected to home isolation medical observation according to regulations after returning to their place of residence until 14 days. Remind centralized isolation and home medical observers to seriously abide by the isolation requirements, obey the prevention and control management, and not to go out. If you find any physical abnormality during medical observation, you should report it in time and seek medical treatment as required, so as to achieve early detection, early reporting, early isolation and early treatment, and reduce the risk of infectious diseases. Consciously develop health habits such as carrying out, wearing masks scientifically, washing hands frequently, ventilating frequently, having fewer parties, using public chopsticks and rice noodles, and do a good job in preventing respiratory and digestive tract infectious diseases in winter; After receiving mails and packages from overseas and domestic high-risk areas, the surface of the items should be disinfected first; Wash your hands immediately after touching frozen fresh food and packaging. Don't touch your mouth, nose, eyes and other parts before washing your hands. Chopboards, kitchen knives and tableware for handling frozen seafood should be cooked separately and cleaned in time. If you have symptoms such as fever, dry cough, fatigue, and decreased sense of smell and taste, you should go to the nearest fever clinic immediately and take the initiative to inform you of your activity history and contact history within 14 days; Wear a mask all the way to the hospital, keep a distance from others and try to avoid taking public transport.