Aesthetic Poetry of Smelling Scent and Tasting Tea

The beautiful poem about tea tasting is 1. What are the poems about drinking tea?

In my spare time, I make tea, splash ink and recite poems, read the rain, listen to the wind and ask nature.

Wandering leisurely in the buildings, the sunset is drunk. Hu's "tea" is fragrant and tender. Use a copper pot of water to cook Sanjiang purple sand. Xianyu ointment Lu Yu invited Shennong to meditate and taste the lofty literati. Being an official is expensive, and I took a sip of fragrance and drifted through the ages. Hu's Tea Classic is self-disciplined and obedient by Sun and Moon. Tender, condensed with holy water. Fragrant and refreshing, thick and clear, different from ancient times and modern times. The life of elegant products is full of ups and downs.

Grinding and carving white jade, Luo Zhihong yarn. Stir-fry the yellow core color and gently twist the dust flower.

Invite the bright moon after night, and light the morning glow before morning. Wash away the tireless people of ancient and modern times, and you can't boast when you are drunk.

2. Taste ancient tea poems

1, I saw a piece of tender tea in a porcelain bowl, white as jade, like a sparrow's tongue, dark green, with a faint fragrance in the blue liquid.

2, pay attention to tea, a cup of tea is divided into three bites, the first sip is warm, the second sip is fragrant, and the third sip is tea. When drinking tea, the tea soup is swirling in your mouth, and you feel that your mouth and nose are fragrant. Mao Feng is fresh and refreshing, Biluochun is pure and sweet, clouds are mellow, and Longjing is mellow and sweet.

3, drink green tea: blue waves rippling, fragrant, tea is not intoxicating.

Lu Yu's "Six Envy Songs": "I don't envy the gold base, the white jade cup, the provincial capital, the sunset platform and the Xijiang River. I once went to Jingling City. "

Bai Juyi's "Two Bowls of Tea": "After eating and sleeping, get up two bowls of tea; Looking up at the shadow of the sun, it has already tilted southwest; Happy people cherish the promotion of the day, and worried people hate the contribution of the year; People who have no worries and no happiness will have long and short careers. "

3. What are the poems about drinking tea?

1, Song of Drinking Tea: Set up a prince with Cui Shi, and the Vietnamese in Jiao Ran in the Tang Dynasty left me a cup of tea in Tunxi, and got a golden tooth.

Plain porcelain smells like snow, like the pulp of a fairy. What the Vietnamese gave me was Tunxi's famous tea, picking tea buds and cooking them in a tea set.

There is a blue tea soup floating in the white porcelain bowl, such as the slurry from the core of the fairy tree that fell from the sky. 2, "Mountain Spring Fried Tea has a bosom" In the Tang Dynasty, Bai Juyi sat drinking water and watched the fried tea rustle.

There is no reason to hold a bowl of tea in your hand, but this feeling makes people who love tea fall in love. Sit and pour a pot of cold water, and watch the green tea powder be boiled as fine as dust.

Holding a bowl of tea in your hand, you don't need any reason, just the feeling that you place on the person who loves tea. 3, "Night Wen Jia Changzhou Cuihuzhou Chashan Pavilion Banquet" In the Tang Dynasty, Bai Juyi heard Chashan Night, and Zhu Cuiyin was surrounded.

It is said that there will be a tea tasting party in Chashan, surrounded by bejeweled tourists and songs. 4, "Tea Banquet with Zhao Ju" In the Tang Dynasty, Qian Qi forgot to mention Noboru takeshita's purple tea, and all the guests were drunk.

In the bamboo forest, drinking tea is relatively silent, and everyone is immersed in this beautiful sunset. 5, "Seventeen Eyes Tea" In the Tang Dynasty, Yuan Zhen really fried the yellow core color, and the bowl turned to dust.

Invite the bright moon into the night and greet the morning glow alone before dawn. Fry the tea leaves until they are yellow, put them in a bowl and pour boiling water like dust-free flowers.

Invite to enjoy the moon together at night and face the morning glow alone in the morning.

4. What are the beautiful poems about tea?

1. Don't miss your old friends and try new tea.

-Su Shi's "Looking at Jiangnan, Transcending Taigong" 2. On a cold night, guests come to tea for wine, and the bamboo stove soup is boiling and fiery red. -Du Lei's Cold Night 3. Short paper is inclined to make grass, and clear the window to play tea.

-Lu You's Spring Rain in Lin 'an 4. The road to wine is long in Xiu Yuan, and the Japanese people are thirsty for tea. -Su Shi's "Huanxisha ringing clothes towel falling jujube flowers" 5. It's hard to stick a pen on the bed and make tea.

-Dasu "Twilight Snow" 6. The teapot is ready, the wine is brought, and the poet is drunk. -Zhang Dalie's "Ruan Langgui Long Summer" 7. Wait for the lamb, drink tea and make tea, Yangzhou crane.

-Xin Qiji's "Man Jianghong and Snow in Fan County" 8. The shadow is on the donkey, the tea stove is cold, and the wine pavilion door is closed. -Wu Wenying's "Don't worry, push the snow" 9. I had to drink tea in moss stone and cook tea for Zhaozhou Zen.

-Tao Zhen's "Fishing Hidden Scroll in Duan Xi Mountain, Meng Yong" 10, the thatched cottage is deserted and the tea well is cold. -Pei Di's "West Pagoda Temple Lu Yu Tea Spring" 1 1, fell asleep after being drunk by Mo Jingchun, and gambling books were so fragrant, which was only unusual at that time.

-Na Lanxingde's "Who reads the west wind alone in Huanxisha".

5. Poems describing beautiful women drinking tea

1, sleep in the sun on my birthday.

Give the idle enemy to the immortal. Poetry and tea help cool down.

Medicinal liquor can be declared. Beautiful poems about tea.

2, a curtain of spring is dying, tea and cigarettes are falling. 3, spring * * * in the mountains, fragrant fried bamboo.

4. Looking at the crab's eyes splashing, you can see the scales at first sight. Doubt is loose rain, and the ground is afraid of smoke and green.

5, the fragrance of flowers is exposed on the flowers, and the water absorbs the stone in the spring. 6. Wuyi spring is warm and the moon is full, and new buds are adopted to offer immortals.

7. Xiucui The streams visited by tourists from Hu Ming only include ancient wells and tea picking. Beautiful poems about tea.

8. I am drunk and want to borrow a bucket of * * *. 9, Xiaoding fried tea noodles Quchi.

White bearded Taoist bamboo chess. Who wrote a book about a broken banana fan?

I remember when Nantang moved trees. 10, watch the moon sit at night.

Sleep all day after hearing the wind. The room is fragrant.

Warm roasted tea cigarettes in a cage. 1 1, Yan Ying leads Bi Yilang.

Jiang Yanxuan and Hao separate beds. An examination of the son of heaven under the curtain

Palace people have tea soup in their hands. 12, young and old vote together, only the green hills are not old, if you see an old friend.

13, tea respects guests, tea is wine, and Yunshan goes to the clouds for cars. 14. Cleverly gouge out the bright moon to dye the spring water, and gently swirl the thin ice to fill Lv Yun.

15, Tian Tian's poem guest sentence, leisurely pour lotus dew to try to make tea. 16, the monk's tea is wet.

Sami Gelou has a poor capacity for drinking. Jiang Shang came to Canhua in the evening.

The fisherman lost all his clothes.

6. What are the special poems about tea tasting?

1 Lu Tong, whose real name is Yuchuanzi, is fond of tea, and is honored as Cha Sheng by later generations. His "Writing a Pen to Thank Meng for Persuading to Send New Tea", that is, "Tea Song", is an impromptu work after he tasted the new tea sent by his friends. It is a famous seven-character ancient poem about tea: when the sun is high and the sleep is strong, the army will knock on the door to surprise the Duke of Zhou.

Word-of-mouth suggests sending letters, and white silk seals three letters obliquely. I opened my mouth and saw the suggestion. I read 300 articles about the Moon Group.

I heard that the new year has entered the mountains, and the stinging insects have stirred up the spring breeze. The son of heaven must taste Yangxian tea, and the grass plants dare not open first.

Renfeng secretly produces pearl buds, and golden buds in early spring. Picking fresh, baking, sealing and packaging are perfect but not extravagant.

In addition to the supreme princes, why go to the mountain clan? Chai Men is anti-vulgar, and the halter of the gauze hat is self-fried and self-eaten. Yun Lan led the wind to blow constantly, and white flowers floated on the surface.

One bowl moistens the throat, and the other two bowls are lonely. Three bowls of heartbroken, only five thousand volumes of words.

Four bowls of sweat, life is not smooth, scattered to the pores. Five bowls of bones and muscles are clear, and six bowls are immortal.

I can't eat seven bowls, but I feel the wind blowing under my arm. Penglai Mountain, where is it? Yuchuanzi wants to ride this cool breeze home.

Immortals descended from the mountains, occupying a lofty position and being isolated from the wind and rain. Ann learned that tens of billions of lives fell off the cliff and were in great pain.

I asked the whole people for advice, but must I have a rest in the end? This poem is also called seven bowls of tea poem. It described the benefits of drinking tea with Shen Yi's pen and ink, which amazed the world.

The poem describes the poet closing Chai Men and drinking tea alone. The tea soup is bright and clear, and the essence floats on the bowl surface. Hot air like blue clouds is curled up and can't be blown away.

Hardly had the poet drunk a bowl when he felt his throat was wet and thirsty. After two bowls, the loneliness in the chest disappears; After three bowls, the spirit multiplied, full of words; After drinking four bowls, I was sweating all over; Unhappy things in life spread out with my pores; After drinking the fifth bowl, I feel very relaxed and comfortable. Drinking the sixth bowl is like entering a fairyland; I can't drink the seventh bowl any more. At this moment, I only feel that the two glues give birth to a cool breeze, and I am on cloud nine. "Penglai Mountain, where is it?" The poet will ride away in this breeze! Beautiful poems and elegant thoughts are deeply loved by scholars of all ages. Poets compare tea cakes to the moon, so later poems repeatedly imitate its meaning.

For example, Su Wu's "take a small group of the sky and the moon alone and want to be the second spring in the world." "The bright moon comes to vote for Yuchuanzi, and the breeze blows Wu Linchun."

In particular, the phrase "only two breezes are born" is especially quoted by scholars. May Yao Chen "also wants to have two breezes to teach him to blow away the moon." Lutong's nickname is Yuchuanzi, so it is talked about by people.

Chen Jiru "The sun and the moon in the mountains try new springs, and your predecessor Lao Yuchuan." While describing the benefits of drinking tea, Seven Bowls of Tea Poems subtly satirizes the arrogance of the emperor who does whatever he wants by virtue of his prominent power: "The emperor wants to taste yangxian tea, and all the herbs bloom first", which not only shows the season of picking tea (picking it before flowering), but also implies the arrogance of the emperor.

Miracle's Twelve Rhymes of Chanting Tea is a beautiful five-character poem. Let a hundred herbs be the spirit, and work first.

Gump's words spread all over the world, and your name was before the fire. There are no geese in spring, but there are warblers in the valley at harvest time.

The title comes from Zeguo, dedicated to Qin Jing. The sense of smell is new, and the taste of bones is weak.

Research the sky column ring, pick around Shu. Foucault sings in autumn, and the Zen master lies in shock during the day.

The horn is full of fragrance and the furnace is green. Remember the cold spring at night, and think differently.

When the pine branches rotate, mica slides down. The words sent by experts are quite expensive, so it's better not to put them in the cupboard.

Mr. Lu was wonderful when he asked to practice the law. Miracle's name is Desheng and his surname is Hu. He is from Yiyang. He became a monk in David Tongqing Temple, lived in Lindong, Heng Yue, and was named Shaman in Heng Yue. There are twelve pairs of this five-character tea poem.

The first two couplets first introduce the characteristics of Baicao Spiritual Tea, and the last ten couplets describe a series of tea events such as tea growth, picking, tribute, efficacy, cooking and giving. Linguistic antithesis is necessary. Except for the first and last two couplets, the antithesis of the upper and lower sentences of each couplet is very neat, which reflects the orderly beauty of language. 3 Tang Dynasty poet Yuan Zhen's Baota poem "One-character to Seven-character Tea Poetry" tea.

Fragrant leaves and buds. Poets love monks.

Polishing and carving white jade and Luo Zhihong yarn. Stir-fry the yellow core color and turn the bowl into dust.

Invite the bright moon after night, and light the morning glow before morning. Wash away the tireless efforts of ancient and modern people, get drunk and rest, how can you brag?

This is an interesting poem. In the description, it has a touching fragrance: fragrant leaves, clear form: buds, curved dust flowers, vivid colors: "white jade grinding carving, Luo Zhihong yarn. Stir-fried yellow core color "; Drinking tea should be accompanied by the bright moon after night and the sunrise before morning. Living like a fairy can be described as "sleeping with tea and rice, watching the flowing water and sitting in Yun Qi" ("Stupid Man"); And tea can wash away the unremitting efforts of ancient and modern people, and what a wonderful use.

With regard to tea picking, let's take a look at Liu Yuxi's Song of Tea Tasting in Xishan Lan Ruo in the Tang Dynasty (excerpt): the monks count tea on the back eaves, and the bamboo reflects the spring to draw new velvet. Now I shake off my clothes for the guests and pick out the beak from the fragrant bushes.

In the early morning of late spring, the morning breeze on the mountain is clear, and the dew is still there. Picking eagle-billed buds from the green tea bushes behind the mountain temple makes people feel the dreamy fragrance and elegance of the dew. Cooking and frying tea requires a clean tea set, 5 "Plain porcelain is laid in a quiet night, and the fragrance is full of leisure" (Shi Xiu's "Five Words and Moonlit Tea Couplet"), 6 "Cleverly gouge out the bright moon and dye the spring water, gently spin the thin ice to fill it" (Yin's "Tea Lamp"); Pay attention to frying tea with light and clear water, using spring water, river water, and even using scattered snow and plum blossoms to snow. Gao Qing e once wrote in the book of tea classics: 7 "Boil Chun Xue with pottery and make light-scented ancient porcelain.

After cleaning the window and dividing milk (dividing milk is making tea), when guests come on cold nights "; It is even more necessary for water to boil moderately: at 8 ",the crab's eyes splash and at first glance the scales rise. "Doubt brings rain, and cakes are afraid of green smoke" (Tang Piri Xiu's "Boiling Tea"), so the process of boiling tea is unique. Among them, Su Shi's nine poems "Fried Tea in the River" in the Song Dynasty describe the scene in detail, and are also vivid and enjoyable, which is quite unique: running water needs to be cooked with live fire, and the fish and stones are clear.

The big ladle keeps the moon and the spring urn, and the small ladle divides the river and the night bottle. Snow milk has been turned over and fried, and the wind suddenly makes a diarrhea sound.

It's not too late to ban three bowls, but the length of the deserted city is longer. What unfolds in front of us is such a picture: on a cold night, the poet went to the river to fetch water alone, and there was no one by the river. It was a scene of "there is no dust on the river, and the moon is lonely in the sky".

Step on the fishing stone, scoop water with a ladle, and the moon shadow will follow; Little spoon.

7. What are some beautiful sentences about understanding tea or tea culture?

1. In bitter and sweet tea, you can understand the essence and philosophy of life.

2. Life is like tea that has not been brewed, dry and thin; Only by pouring the enthusiasm as hot as boiling water can it be full of fragrance.

3. Boiling water, scalding cups, making tea and pouring water, each procedure is extremely particular, which is Kung Fu tea; Therefore, it is a luxury to really sit down and make yourself a pot of tea and enjoy a leisurely, indifferent and quiet way in the process of making tea.

4. Generally speaking, the taste of tea, whether bitter or sweet, or strong or light, is intertwined, which makes people calm and unforgettable, and makes them laugh all their lives.

Tea is grass, and customers are precious, which is a great offense to tea merchants.

6. Take a break from the busy schedule, have a cup of tea, have fun in the bitter, and pour a bowl of wine.

7. Generally speaking, the beauty of tea is that you can still taste a taste of life from it!

8. Millennium tea culture, spread from ancient times to modern times; Small green tip, leaves when meeting water, a cup of green tea is refreshing and happy on earth, only in a cup of green tea.

9. Life is to drink a cup of tea. When young people drink tea for the first time, they are young and tender, and they can't taste it. Drinking twice in middle age is rich and mellow, with too many stories; The old man drank it for the third time, and it was crystal clear, with a long fragrance and endless aftertaste.

10. A gentleman's friendship is as light as water, and a tea man's friendship is as alcohol as tea.

1 1. A cup of tea makes life ups and downs; A world in which a normal mind has achieved ten thousand years.

12. Old people are like old tea. At first, it was like boiling water poured into a teacup. The taste of tea is getting stronger and stronger, but it is inevitable. Be sure to pour it again after drinking it.

13. Boiling water, hectic ups and downs, tasting this tea is really bitter and astringent, just like the hardships of starting a business; Dedicated to the beauty of youth and the essence of life, it is really mellow to taste this tea.

14. A cup of rich and mellow tea will always fade away, and an unforgettable feeling will always fade away with the passage of light.

15. Life is like that bowl of tea. It begins to be dry and bitter, and after brewing, the aroma overflows. After years of ups and downs, it finally becomes calm and peaceful.

8. Poems describing tea and flowers

The poem describing Camellia is 1. The green wings are high, the leaves are high, and the flowers are brushed by Zhu Ying.

2. Who planted the old trees of the past, shining around thousands of reds. 3. The Jade Emperor packed up his things and returned to heaven, and he was afraid that there were no such flowers in Xiangyang.

4, how much light convergence, moving the window screen every month. 5. The flower is too small, which has been evaluated by Su Gong.

6. Disciple Zhu Shahong is a hero's blood through the ages. 7, still love camellia, flowers bloom a foot.

8. Who stopped embroidering the photo album? Qing Xiang is like making tea. 9. Put the early spring branches alone and fight with Mei Dou Xue.

10, white tea is also a few products, and Yu Qing is particularly smart. 1 1, which has become very strange recently, has many names.

12, Shanhuashan has not returned in spring, and flowers bloom in spring. 13, many friends with a reputation outside help less, and I am in a snowstorm every year.

14, the wind shears are dying of blood. 15, the spinning center draws whiskers, and the serrated leaves are trimmed.

Bai Juyi lived in groups in the Tang Dynasty, and Tao Tao was willful all his life. Spring is more drunk and abandons the official, and it is more leisure to be old and not read.

You can only smell the water in the harp, and in the tea, it is Mengshan. The traffic difference will last for a long time. Who says I have nothing to return today? An old friend sent tea to Jiuhua Camp outside Cao Yejian in Tang Dynasty, and wrote the inscription Yujing.

When the moon opens, there is the sound of disorderly springs underground. Invite monks in the middle of the night and cook the moon with lonely songs.

The blue sky is heavy and broken, and the fragrance is light and the flowers are light. All the six fu-organs sleep, and the number of poems is clear.

I didn't dare to spend money after the month, so I supported it with my elbow. When Tang's Xiongyue Temple falls asleep in spring, the tiger runs by the spring and thinks slowly.

Shu tea was crushed by a cloud monk, and three or four withered pine branches picked it up by themselves. Baked Tea Dock The new tea in Gu Kuang in Tang Dynasty has been baked, and the old shelf is full of things.

In the swirl, new smoke came out and shouted at the cold wood. On the 9th, I had tea with Lu Yu. Tang Jiaoran is in Jiuri Mountain Buddhist Temple, with chrysanthemum yellow in Dongli.

Laity is full of wine, who can help tea? Reward friends for sending scented tea in the Spring Festival Evening. Tang yesterday, the east wind blew fragrant flowers, and the Spring Festival Evening wine woke up a cup of tea.

Like a cloud to protect you, like snow to separate your hometown. Golden cakes are used as rain dew, and jade dust is used to fry misty clouds.

Like a disease, the thirsty whole school does not envy the birth of a white-necked crow. Drink tea with Yuan Jushi, fireworks and white clouds in Qingshan Tan Tang Ling Yiquan, sit and drink fragrant tea and love this mountain.

The boat under the rock can't bear to go, and the clear stream is flowing at dusk. From the words that my younger brother, Mr. Liu, a tea man in the Tang Dynasty, once asked Fang to say, it was interesting to win the prize.

When the turtle's back is lightly roasted, the cloud turns over and cooks for the first time. Lao Cheng is tired and bored, but old customers are never like this.

Cherish the pro-profit, the water pavilion and the mountain pavilion carry it. After drinking tea, Liu Yuxi gave birth to Fang Congying's Taping Buds, and Lao Lang sent them to Chen Xian's home.

There is Xiangjiang River Moon tonight, reflecting a bowl of flowers. Lv Yan Yu Rui, a tea poem from Dayun Temple, became an instant hit, and monks made great efforts to make laws.

Rabbit hair is light and fragrant, and shrimp eye soup is delicate, full and wavy. Send the sandman away from several seats and replenish fresh air to the skin.

The quiet shrub has fallen from the brook rock and refused to move its roots into the capital. Tea boiling tea miscellaneous chanting Tang Pirixiu Xiangquan mixed with milk, fried into boiling beads.

When I saw the crab's eyes splashing, I saw the scales at a glance. Doubt is loose rain, and the ground is afraid of smoke and green.

If you are still halfway up the mountain, you will never get drunk for a thousand days. At the tea party with him, Qi forgot to say that purple tea was under the bamboo, and all the feather guests were drunk.

The heart of dust is hard to enjoy, and the cicada tree is inclined. Tang's tea poems are gentle and fragrant, which I call Cao Ying.

Night mortar smoke rammer, cold stove cooking snow. Just worry about the blue powder and taste the green peanuts.

Taste the tea in the canyon. In the Tang Dynasty, Zheng Xin welcomed the dew and Xiaojiangyuan fried it with fire. Monk Wu always said that Jiming Mountain is good, but he no longer boasted about birds and flowers.

Half the seats are light green and some are light yellow. If people with lumen diseases don't go back, the thirst for wine will make spring taste better.

In the summer, Zhang Ji lived in the Tang Dynasty, but he fell ill and was less welcome, and lived in seclusion for another year. The medicine is combined in the morning and evening, and the tea is fried.

Grass grows fine and comes to the ground, and insects fly late the day after tomorrow. At this time, the dream is still far away, and I don't feel like going to the other side of the mountain.

I lived in Cao Ye in the Tang Dynasty, sweeping leaves, frying tea and picking leaves. My heart was carefree and dreamless, and the night window was empty. It's late for Guangwuborn, but Yan Jun likes fishing.

Living in the suburbs means that Tang Jiadao has lived in this garden for a long time, but he is not at home. Ye Shu ran wild and cooked Hu tea on the roof.

After the rain, every heron is walking, and the frog sounds deeper. Naturally, I still went in, mostly because I love smog.

That is, Li Shangyin and Ding Xiao in the Tang Dynasty were frying tea noodles in a curved pool, and the white-bearded Taoist played bamboo chess. Who wrote a book to break the banana fan and remember when the trees were moved in the Southern Tang Dynasty?

In other words, Tang Bai Juyi sat at night after seeing the moon and slept all day when he heard the wind. The room is fragrant, the cage is warm and baked.

The crane pecks at the new sun, and the chicken perches at dusk. Watch the rice and wine, lean on the stick in front of the pool.

People who visit relatives and friends don't meet Tang and don't have their best friends when they go out, so they can move into your house. Empty mask a pretty Chu, see what temple flowers.

Short boys should hold sticks and young girls should learn to hold tea. Drop the topic, the moss steps and shadows are oblique.

Appreciate Li Jushi Xichuan to go to Tang Nong's house as a whole, and people will go with him. It's a lotus, but it won't turn into a willow.

The pine niche is wrapped in Tibetan medicine, and the stone lip is safe and mortar. Heard when * * * know, that can not join hands.

Enjoy Lotte's leisure and see Yuxi, Liu Tang, lying in the sun, which will turn leisure into a fairy. Poetry and tea help cool, and medicinal liquor can publicize.

The wind breaks the bamboo, and the bottom of the pool is exposed. At that time, I didn't live in seclusion, so I owed money to buy a mountain.

Self-reported Tang Yuanying introduced Bi Yilang and Jiang Yanxuan to sleep in separate beds. The son of heaven took the exam under the curtain, and the palace man had tea soup in his hand.