How about barbecue with beer? How about red wine?

In hot summer, it is very pleasant to gulp down beer. Besides drinking, there are some disadvantages. Because the carbonic acid in beer will react with the fat in the food after barbecue, which will paralyze your tongue. Seafood barbecue, if you drink beer, people with bad stomachs are prone to food poisoning. But eating barbecue is different from drinking white wine. Liquor can soothe the nerves and help sleep. The ingredients in liquor are very complicated, and there are as many as 70 kinds of pure grain wine.

Alcohol is an organic solvent, which can dilate the blood vessels of digestive tract, dissolve mucin on the surface of digestive tract mucosa, and make carcinogens and their absorption by human body. Secondly, alcohol will reduce the detoxification function of the liver and promote carcinogens. In addition, alcohol can also inhibit human immune function and enhance the activation of carcinogens. Therefore, drink alcohol in moderation.

Or barbecue with red wine is also more appropriate. Red wine with red meat conforms to the cooking rules. Tannin in wine is combined with protein in red meat, which is easy to digest. However, when red wine is paired with some seafood (such as Dover flounder slices), too high tannin content will seriously damage the taste of seafood, and eating it with crabs will cause gastrointestinal discomfort, and the wine itself will even bring unpleasant metallic taste. In contrast, beef and mutton dishes with rich flavor should be accompanied by red wine. Wine is the regulator of the atmosphere, and the choice of liquor and beer only depends on one's own hobbies, so no matter which wine is matched, it is happy, but enough is enough. There is an old saying: success is also good wine, and it is also good wine. A moderate amount of wine will add spice, but too much will do harm to people.

Spicy beef, spiced donkey meat, authentic Shandong Dezhou braised chicken, spicy chicken feet, sliced belly with ginger sauce knife, saliva chicken, husband and wife's lung slices, red oil mouth strips, sauce-flavored pig's trotters, Wuhan Jiujiu duck, spicy pig's ears, spiced pig's heart, spicy chicken nuggets, fried chicken shreds, boiled chicken, salted duck and barbecued pork. Everyone has different tastes, but in general. If life is simple, life will be interesting.