These seven domestic beers with good reputation have no rice as raw materials. How many "real" beers have you drunk?

As an ancient alcoholic beverage, the traditional ingredients of beer are very simple, generally only water, malt, yeast and hops. Now the beer brewed with these four traditional raw materials is called "craft beer", which has a mellow taste and rich wheat flavor, and is the proper flavor of beer. However, most of the beer we usually drink is actually "industrial beer". Compared with "craft beer", the latter is cheaper and often used in raw materials.

In many ordinary beer production processes, rice is used as an auxiliary material to brew beer. Because of its low cost and high starch content, rice can replace barley malt and wheat malt and convert starch into sugar, thus improving alcohol content and production efficiency. However, after adding rice, the taste of beer is very weak, and the foam is not as rich as that of traditional brewing, so it is nicknamed "water beer" by drinkers.

In order to drink good beer, besides looking at the ingredient list, there is another important indicator on the bottle that needs our attention, that is, the original wort concentration (P). The higher the concentration of beer wort, the better the quality of beer, which makes the beer taste more mellow and more bubbles.

Cool beer beverage: wort concentration is 6 p-8 p, and alcohol content is 2% vol.

General industrial beer: wort concentration is 8 p- 12 p, and alcohol content is 3.5%vol

High-end craft beer and industrial beer: wort concentration is14 p-20 p 20 p, and alcohol content is 5% vol.

After understanding the raw materials and important indicators of beer production, we share 7 domestic beers with good reputation and high cost performance. There is no rice in the raw material. How many "real" beers have you had?

Yanjing beer is the largest beer brand in China, with a wide variety of beers. Among them, this Yanjing puree white beer can be called "the light of domestic products" in terms of word of mouth and taste. The original wort concentration is 12.0 P, the alcohol content is 4. 1% vol, the wine body is mellow and the taste is pure, and it is brewed in strict accordance with the "pure brewing method". There is only water in the ingredient list.

Qingdao whole wheat white beer is a high-quality beer. In strict accordance with Germany's "beer purity law", it is brewed by selecting excellent hops and selected beer yeast. In addition to yeast and hops, there are only water, barley malt and wheat malt in the ingredients. Pure taste, refreshing and easy to drink, with rich floral and fruity fragrance. The original wort concentration is 1 1 P, and the alcohol content is 4.655.

3. Haidilao German Wheat Beer

Haidilao makes hot pot very popular, and even the beer produced by himself is remarkable. This German-style wheat beer adopts the traditional beer formula, and the ingredients are water, barley malt, yeast and hops. The original wort concentration is as high as 13 P, and the alcohol content is 5.0% 5.0%vol is slightly sweet, with a burst of fruity aroma, and it tastes refreshing and smooth. Match with hot pot to relieve spicy and greasy taste.

4. Harbin Wheat King

Harbin Maiwang focuses on cost performance and the price is close to the people. Two or three yuan a can. In addition to water, there are malt and yeast in the raw materials, and corn and syrup are added, which will have obvious malt flavor. In addition, another core selling point of Hamaiwang is that the original wort concentration is as high as 10 p, although it is not as high as the above three kinds of beer, but this figure is still relatively high compared with the domestic beer we usually drink. For friends who like to drink beer,

Laoshan beer is a brand of Tsingtao beer. The traditional technology of Tsingtao beer was improved, the fermentation degree was increased by about 5%, and the taste was fresher and cleaner. This Laoshan Friends football jar is the most classic. Xinjiang hops and high-quality barley with 36 degrees north latitude were used as raw materials, and syrup was added to adjust the taste. The taste is refreshing, the original wort concentration is relatively high, reaching 10 P, and the alcohol content is 4.0%.

Jinwei is one of the best-selling brands in Shenzhen. Compared with ordinary industrial beer, Jinwei beer tastes fresh and mellow. Jinwei Beer has many series, including Old Jinwei, Chunsheng, Jinchun and so on. Among them, this pure wheat with Tianjin flavor has a white and delicate foam and a unique flavor. The raw materials used are water, malt, hops and a little syrup. The original wort concentration was10 p.

Zhujiang Beer is one of the top ten domestic brands in China, and it has been highly appraised in the market in recent years. This Pearl River Snow Castle White Beer is a best-selling beer. The appearance is fashionable and beautiful. Select high-quality hops, malt, yeast and other raw materials, and add coriander and orange peel to improve the compound fruit flavor. The taste is comfortable and pure, and the original wort concentration is as high as 165438+.

Summer beer is a cool summer product when you can have a sip in the refrigerator, but now the beer market is mixed, so we should not only be superstitious about the brand and price, but also take a closer look at the raw materials for producing beer. The seven beers summarized by Lao Jing are conscience beers in domestic brands, which are cheap and close to the people, delicious and not expensive. You can learn from friends who don't know how to choose a wide variety of beer.