Can I eat instant noodles by long-distance train

You can eat instant noodles on the train.

Bullet train is different from ordinary air-conditioned train. It's completely closed, and there are no windows to open, including the bathroom. The air in the train circulates through mechanical equipment. If you eat instant noodles in the train, the smell of instant noodles will spread to the whole train through the circulation system, and it is difficult to dissipate.

Emu is particularly airtight, so it is cautious about food with strong smell. Such as leek boxes, instant noodles and so on. It is an unwelcome food for most passengers. Of course, the railway department did not prohibit passengers from bringing instant noodles on board. In the free market economy environment, passengers can choose a variety of goods and services independently.

Although there is no express stipulation that you can't eat instant noodles on the high-speed rail, if you can eat instant noodles on the high-speed rail, the taste is still relatively strong and it is not easy to disperse. Therefore, if possible, try not to eat instant noodles in the car, and you can choose bread and other foods.

Why don't high-speed trains sell instant noodles?

Recently, Xin Huang, deputy director of the operation department of the Transportation Bureau of China Railway Corporation, said that the EMU was particularly airtight and the instant noodles were very strong. On the EMU train, it is not conducive to the air quality in the car and affects the feelings of most people, so we don't sell instant noodles, and we also guide everyone from the side not to eat instant noodles in the car as much as possible to create a more comfortable ride environment.

The high-speed train EMU does not sell instant noodles, which is also a manifestation of the supply-side upgrade. In the past, the journey time of long-distance green leather cars was often several days and nights, and instant noodles became one of the sources of supplementary energy. At the same time, some elderly passengers have a "dirty" view of the diet along the way. Although the nutritional value of instant noodles is not high, it can be safely eaten after all. Therefore, it has become a necessity for some passengers to travel.

Instant noodles are not the "main force" of high-speed trains, which is similar to "reducing ineffective low-end supply and expanding effective high-end supply" in the supply measurement reform. Of course, in addition to instant noodles, the railway department should also strengthen the training of mainstream catering to meet the needs of passengers. After all, in the past, the railway exported capacity, and now it is necessary to use services to reflect value.