What are the top ten specialties of Xuancheng?

Xuancheng's specialties are: South Lake Whitebait, Shuiyang River Crab, Shuidong Jujube, Xikou Alpine Tea, Guangde Bamboo Chestnut, Ningguo Carya, Jixi Yipin Pot, Xuanpapaya, Jixi Vegetable Cake, Jingting Green Snow, Yongxi Huo Qing, Shuidong Amber Jujube and so on.

Xuancheng specialty

Xuancheng, known as Xuanzhou in ancient times, is located in the southeast of Anhui Province, at the junction of Jiangsu, Zhejiang and Anhui provinces.

Xuancheng is a prefecture-level city in Anhui Province and one of the 27 cities in the central area of the Yangtze River Delta. Since ancient times, it has been said that "the south announces the north" and has the reputation of "the land of fish and rice in the south of the Yangtze River".

Xuancheng is known as "the hometown of poets since ancient times" and "the peak of Shangjiang culture", which integrates scholarly culture, emblem culture, poetry culture, folk culture, food culture, religious culture and clan culture, and is the masterpiece of Four Treasures of the Study.