What are the key epidemic places in Quanzhou (which district is the main epidemic in Quanzhou)

Key places

Places with densely populated areas and confined spaces that are prone to cluster epidemics, such as stations, ports, airports, docks, public transportation, logistics parks, nucleic acid Testing points, farmers markets, hotels, shopping malls and supermarkets, fitness and entertainment venues, hairdressing and bathing places, theaters, stadiums, libraries, museums, art galleries, chess and card rooms, closed cruise ships, script sales, confinement centers, product exhibitions and after-sales services Venues, conference centers, religious activity venues, etc.

Under the premise of taking prevention and control measures such as personnel health monitoring, cleaning and disinfection, ventilation, and personal protection, various key places will operate or open normally.

1. Implement the main responsibilities of the site, formulate emergency work plans, conduct emergency drills, and reserve epidemic prevention materials such as masks, hand sanitizer, disinfectants, and non-contact thermometers.

2. Establish a health monitoring system, register the health status of staff, and conduct body temperature testing and health code verification on staff and customers entering the venue. Only those with normal body temperature and health code can enter.

3. Strictly control the density of people flow based on the local epidemic risk level and the actual situation of the place. Set up a "1-meter line" in the waiting area to remind people to maintain a safe distance and avoid gatherings of people.

4. Ensure effective ventilation. When the temperature is suitable, try to choose natural ventilation. Open windows for ventilation 2 to 3 times a day, 20 to 30 minutes each time. When the air conditioning and ventilation system is used, its hygienic quality, operation management, hygienic evaluation, cleaning and disinfection, etc. should comply with the "Hygiene Specifications for Centralized Air Conditioning and Ventilation Systems in Public Places" and "Air Conditioning in Office Places and Public Places During the COVID-19 Epidemic" Ventilation System Operation Management", "Hygienic Evaluation Specifications for Centralized Air-conditioning and Ventilation Systems in Public Places" and "Cleaning and Disinfection Specifications for Centralized Air-conditioning and Ventilation Systems in Public Places".