Summary of Community Civilized Dining Table Publicity Activities

Summary of community civilized dining table publicity activities: does the street take civilized dining table action as its goal? Sanchuang? Strong control through propaganda? Civilized dining, saving and cherishing happiness? Good atmosphere, guide street cadres and workers and citizens in the area to establish? Food first, ceremony first? Consciousness of table civilization. The "Work Plan for Civilized Dining Table Action in Luoxian Street" was issued, and the annual civilized dining table action was arranged in detail. A leading group for civilized dining table action was set up, headed by the full-time deputy secretary in charge of urban management. By putting up posters, publicizing civilized dining table demonstration units, issuing civilized dining table proposals, and launching CD-ROM actions, the citizens' consciousness and initiative in participating in civilized dining table actions have been improved.

First, carry it out? Table civilization? Catering enterprise activities. Nearly 45 catering enterprises in the jurisdiction participated in the civilized dining table activities, and six catering units, including Luoxian Street Chengxin Dining Hall, Huatian Hotel and a restaurant, were listed as the first batch of civilized dining table demonstration sites. Through the leadership meeting of catering units and on-site training of employees, the significance of civilized table action was widely publicized to catering units, and information was sent out. Have a civilized meal, be frugal and cherish happiness? The initiative requires the pilot units to place the warning signs of table civilization at the door of the store, post posters in the restaurant, place the warning signs of table civilization on the dining table, publicize the theme of the event, clearly mark the price, reasonably match the dishes, and the waiters wear the logo uniformly. Promote four commitments: don't mislead customers to order too much, actively remind customers how much to eat, provide free packed lunch boxes, and actively remind customers not to drink and drive. Popularize table manners, improve civilization and norms, and create? Service has smiling face consumption to say thank you? Harmonious dining atmosphere.

The second is to carry out? Table civilization? Go into the office for activities. Post a proposal for civilized dining table, publicize slogans, and make a warm reminder board in the street government canteen. What's in the restaurant? Operation civilized table? Yes, the sign reminds you to eat and cook in moderation in the canteen, so that there is no leftovers. Advocate civilized dining table, advocate balanced nutrition and reasonable diet. Canteen waiters pay attention to civilized language and form a good dining atmosphere. Standardize management and create a green and clean canteen.

The third is to carry out? Table civilization? Integrate into community activities. In the process of carrying out civilized dining table action, we should pay attention to integrating into regional characteristic culture, building regional characteristic brands and developing? Family Green Catering Action? Promote the knowledge of table manners to the public through civic schools, and advocate healthy family eating habits by collecting a family's skills of saving or healthy eating. By holding lectures on catering etiquette knowledge, experts are invited to walk into communities, schools and institutions to teach the public, teachers, students and government staff about catering etiquette and food hygiene, so as to integrate spiritual civilization construction into citizens' daily lives.

Summary 2: In order to further deepen the civilized action of residents in our community, popularize the knowledge of table civilization, publicize the table civilization etiquette, and advocate the behavior of saving meals, we have carried out extensive and in-depth publicity activities on table civilization in combination with the reality of our community. Civilized dining table, frugal morality? Themed? Operation civilized table? Activity, active creation? Saving meals and civilized consumption? Good atmosphere, and strive to integrate the traditional virtues of saving food, respecting labor and cherishing happiness into the daily life of residents. The work is summarized as follows:

1. Take the community bulletin board and the party-mass activity room as the main publicity positions and post them in the residents' groups in the jurisdiction? Civilized dining table? Activity poster, take the initiative to introduce to the majority of villagers in our village? Civilized dining table? The benefits of action will enhance the villagers' awareness of thrift and hard work.

Two, by the members of the two committees of the community and volunteers, distributed to past residents in community towns? Civilized dining table? Leaflets, and actively carry out on-site publicity activities. After the activities, the team leaders and patrol members are required to actively explain and publicize to the surrounding residents. Advocate economy, quiet dining, civilized drinking and packing after meals? Good tradition.

Three. Organize community workers and volunteers to actively publicize to the residents in their spare time? Civilized dining table? The essence of the action is to educate and guide the public to cherish resources, cherish food, put an end to waste, and advocate saving and civilized dining.

Through this activity, move the civilized table? The activity was widely welcomed by the residents, and everyone actively supported the content advocated by the activity. Carrying forward the new trend of scientific health is an important standard to measure the degree of civilization in this new era and an important measure to build a civilized city. In the future work, our community will continue to promote it to the vast number of consumer groups in depth and detail? Plan to order, divide, pack leftovers and wash your hands before meals? Get used to the table. Objection? Luxury, luxury, alcoholism, vulgarity? Wait for bad habits and try to form them? Ordering frugally, eating hygienically and eating civilly? Strive for the new fashion of social morality.

Summary of community civilized dining table publicity activities: take civilized dining table action as an important window to improve the level of urban civilization and the civilized quality of citizens. No leftovers, no leftovers, civilized dining, frugality? As the theme, we vigorously advocate civilized, thrifty and hygienic dining fashion in the whole society, guide people to pursue a scientific, civilized and healthy lifestyle, and constantly help create a national civilized city. Our main methods are:

First, try first, highlight three? Highlights?

Hang in there? No leftovers, no leftovers? As the basic requirement of civilized dining table action, we should pay attention to specific details, carefully guide and provide intimate service.

First, take the lead in civilized guidance. Developed the Jinchang civilized dining table standard terms of service and the civilized dining table? Eight? Guiding norms ",in the city's catering units to promote the implementation. If the customer takes the initiative to say hello when entering the door, politely lead; Take the initiative to remind you how much to eat; Take the initiative to remind you to take food with the dining clip; Take the initiative to remind you to drink less and not to drink too much; Prompt customers to pack for free; Remind customers not to forget to wear clothes after meals. Through the whole process of standardized services and warm tips, consumers' awareness of thrift has been enhanced.

The second is to promote limited order. Taking large and medium-sized catering units in urban areas as the pilot, the limited ordering system was first implemented in the whole province, and customers were guided to order according to the ratio of11.5. Most restaurants also offer half-price and half-meal, and customers can order half-meal according to the number of diners and personal tastes, so that customers can eat well and not waste.

The third is to implement packaging incentives. Each restaurant unit provides exquisite and environmentally-friendly packaged lunch boxes free of charge, and requires customers to pack endless meals. You can get a savings lottery ticket at checkout every time you pack. Customers who have accumulated five lottery tickets can give away a beautiful dish for free or get 10 yuan cash at the next meal.

Second, pay attention to practical results, pay attention to what? Three links?

The first is the food and beverage processing. Insist? Integrity-based, safety first? In principle, special rectification should be combined with daily inspection, and the food hygiene, certificate-holding, tableware disinfection, food storage, seasoning quality, rat prevention, fly prevention and dust prevention in the kitchen should be evaluated and inspected regularly every month, so as to strictly control food safety. Head pass? Let people eat safe meals and hygienic meals.

The second is the civilized dining link. Distribute "Jinchang Civilized Table Etiquette" to every diner to guide people? Quit smoking, limit alcohol, be a good person, do it? For example, don't talk loudly, smoke, litter or spit in public dining places. Eating without drinking, overeating, wasting food and making things difficult for waiters has enhanced people's awareness of civilized dining.

The third is the civilized service link. Create a civilized dining table demonstration site and select it? Service star? Taking clean and beautiful dining environment, high-quality and standardized humanized service, convenient and suitable service facilities, manners of service personnel, civilized words and deeds, food placement, table and chair hygiene, tableware disinfection and other specific details as the selection criteria, it has promoted catering units to improve service quality.

Third, strengthen leadership and strengthen? Six items? measure

First, pay attention to deployment and rely on real job responsibilities. A leading group with leaders in charge of the municipal party committee and municipal government as the team leader and 14 municipal departments as members was established in the city. Launching ceremony of Jinchang civilized dining table? , held? On-site promotion meeting, issue a proposal. Formulate the implementation plan of jinchang Civilized Dining Table Action every year, clarify the work responsibilities and the division of tasks, and promote the Civilized Dining Table Action in an orderly manner.

The second is to pay attention to publicity and create a strong atmosphere. In newspapers, television, Internet and other media, special topics and columns such as "civilized and thrifty dining, cherishing the blessings" and "civilized dining table for everyone" will be set up, and service norms and etiquette knowledge will be popularized through expert interviews, knowledge lectures and prize-winning essays. Public service advertisements for civilized dining tables were made and played on televisions, buses, long-distance buses and electronic display screens in shopping malls, squares and commercial streets. Organized and compiled a short message of friendly reminder of civilized dining table, which was sent to more than 2 10000 users' mobile phones in the city, creating a strong atmosphere of extensive publicity.

The third is to pay attention to training and standardize guidance. Design and manufacture? Jinchang civilized dining table action billboard? , installed in front of the catering units, posted posters of civilized dining tables in the shops, and placed them on the dining tables? Civilization stresses fashion and catering stresses health? Signboard. Professors from relevant departments gave lectures, held a special lecture on 13 management norms, honesty and trustworthiness, and trained operators and managers of catering units. Each catering unit trains tour guides, waiters, food clerks and chefs in turn through centralized training and TV lectures, which improves the service quality of the catering industry.

The fourth is to grasp management and organize implementation by classification. In large and medium-sized restaurants, highlight? Efficient management and excellent service? Theme, prominent in small restaurants and farmhouses? Is the price reasonable, hygienic and affordable? Theme, prominent in schools and staff canteens? Safe, convenient and nutritious? Theme, food stalls in bazaars, highlighting? Fast, hygienic, clean and delicious? Theme, formulated separately? Detailed rules for inspection and evaluation of civilized dining tables? , classified management and assessment. Formulated the Administrative Measures for the Establishment of Civilized Dining Table Demonstration Sites in jinchang, and put forward five criteria for the establishment around management, service and frugality, so as to further develop civilized dining tables? Demonstration store? 、? Demonstration canteen? 、? Demonstration street? Create an activity. In view of various catering units, the evaluation standards for doors, halls, boxes and back halls have been formulated to comprehensively improve the management level of the catering industry.

The fifth is to grasp the difficulties and focus on the weak links. In view of the dispersion and instability of small restaurants in bazaars, the food safety supervision scheme of bazaars, the long-term follow-up supervision scheme of civilized dining tables in bazaars, the administrative licensing standard of small restaurants in catering halls, the professional supervision standard and the integrity quantification standard have been formulated? Three criteria? Focus on improving the management level of the dining hall. Full implementation and enforcement? Three indications? Measures, that is, dishcloths with different colors are configured to show the specific behavior of wiping different tableware, high-definition monitoring facilities show the processing operation, and quantitative boards are supervised to publicize the food safety status of restaurants, so as to improve the sanitary status and service quality of canteens through routine inspection, sampling inspection and special rectification every month.

Sixth, pay attention to inspection and strictly assess rewards and punishments. Established? Blacklist? 、? Interview? 、? Irregular spot checks? And other systems, to achieve? Grid? Working mechanism. Open 24 hours a day? 1233 1? Complaint telephone, established a reward system to encourage citizens and volunteers to report and complain about uncivilized behavior. Establish and improve the credit files of catering service units, improve the reward and punishment mechanism of civilized table action, and reward catering enterprises that have long-term law-abiding operation, standardized service and honest operation? Jinchang civilized dining table demonstration site? Honorary title, giving a yellow card warning to the units with problems.