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How to write the performance of nurses in epidemic prevention work?
In order to prevent and control the epidemic situation in novel coronavirus, the District Bureau of Commerce has done a good job in market supply and epidemic prevention and control.
First, the overall situation.
As of February 9, 284 of the 3 10 supermarkets in Xuanzhou District have been disinfected, and 26 of them have not been officially opened; All 45 farmers' markets in the whole region have been disinfected.
The market of "vegetable basket" and daily necessities in our district is abundant and the price is stable. As of February 9th, there were about 5,742 tons of grain, 3,702.7 tons of edible oil, 67.45 tons of pork, 8.8 tons of eggs, 5,029 tons of vegetables, 0.67 million barrels of instant noodles, 22,900 sausages and 44,400 bottles of bottled water.
Second, the main prevention and control measures.
1, strict supervision and detailed investigation.
The District Bureau of Commerce has set up three inspection teams. One group is responsible for inspecting the urban area, and the other two groups are responsible for inspecting towns and villages, and conducting sanitary and epidemic prevention and hidden dangers investigation on shopping malls, supermarkets and farmers' markets in Xuanzhou District to ensure that there are no blind spots and dead ends.
2. Joint defense and joint control.
Distribute "Notice on Carrying out Market Environmental Sanitation Renovation" and "Notice on Doing a Good Job in Cleaning and Disinfecting Shopping Mall, Supermarket, Bazaar and Gas Station" to townships and sub-district offices, and cooperate and assist the sub-district offices and communities contacted to do a good job in arranging persuasion, cleaning and disinfection.
3. Ensure supply and stable price.
Guide enterprises to supply goods with good quality and guaranteed price, focus on tracking and monitoring the supply and demand of food, edible oil, meat, eggs, vegetables, instant noodles and other commodities, and timely grasp the supply and sales of daily necessities.
4. Strengthen publicity.
Go deep into the market to carry out epidemic prevention and control propaganda, do a good job in market consumer guide, and urge market operators and consumers to wear masks, take temperature measurements and raise awareness of prevention and control by pulling banners, popularizing on-site knowledge, posting prevention and control work flow charts and notices.
Third, the effectiveness and highlights of the work.
1 In conjunction with the Municipal Bureau of Commerce, Hejia Futai Kelong and Hungry Platform, we launched an online ordering pilot in Beilin Community, adopting the mode of ordering vegetables in the morning, delivering them fresh the next day, and picking up the goods separately at the designated place to provide more than 40 kinds of goods such as fresh meat, poultry, fruits and vegetables to the community residents.
2. Assist slaughterhouses to strengthen the organization and regulation of pork market supply, increase the amount of pigs transferred to slaughter, and relieve the pressure of pork market supply in many ways. At present, the price of pork in our region has declined.
3. Urge market players to implement the responsibility of prevention and control. Guide shopping malls, supermarkets, bazaars and gas stations to do a good job in epidemic prevention and control, and require regular and comprehensive cleaning, disinfection and ventilation. Service personnel can only work when their daily body temperature is normal and they wear masks; At the entrance of the site, measure the temperature of customers entering the site and check whether they wear masks.
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