How to write an essay on red cabbage moss

1. The composition of "I Learn to Stir-fried Lotus Roots with Red Cabbage, Moss, Eggs and Lotus Roots" is no less than 500 words

"Learning to Make Stir-fried Lotus Roots"

At noon today, I saw my mother Cooking vegetables in the kitchen. I said to my mother: "Mom, I want to learn to fry lotus roots." My mother said, "Can you do it?" I said, "Give it a try!" My mother agreed, and I was very happy.

Under the guidance of my mother, I immediately started making preparations. I first use a paring knife to peel off the skin of the lotus root and wash it. Put it on the cutting board and cut it into slices with a kitchen knife. But my cutting skills were not good, and the thickness and thinness of the lotus root slices were not uniform at all, but I still finished cutting them. Then, I lit the gas, waited for the pot to be hot, and poured in a little oil. After a short while, the oil pan started to smoke. My mother asked me to pour the lotus roots into the pot, but I was afraid that the hot oil would splash on my hands, so I poured the lotus roots into the hot pot from a distance. Suddenly, it was like a war in the pot, with oil stars splashing everywhere. When the oil stopped splashing, I stood next to the pot. Put some salt and sugar and start stir-frying. I hold the handle of the pot with my left hand and stir-fry back and forth vigorously with the shovel in my right hand. After a while, my mother told me that the lotus roots were ripe. He also asked me to put some chicken essence in it, sprinkle some chopped green onion, and then shovel it into the plate. The golden lotus roots are inlaid with green onions, which is really mouth-watering. I smelled it and said, "It's quite fragrant!" I couldn't wait to pick up a piece of lotus root with chopsticks, blew it, and put it in my mouth. Ah! Fragrant and crispy, so delicious! 2. Composition about Hongshan vegetable moss

Primary school composition is an important part of primary school Chinese teaching. The purpose of teaching is to let students express what they see, think and hear through words.

Due to the cognitive characteristics of primary school students, it is more difficult to improve their composition level than that of middle school students. Composition is a creative language thinking activity. The writing process is often based on accumulated knowledge, experience and imagination.

Therefore, if you want students to write a good composition, you must let them feel that they have something to say and something to write when they start writing the composition. For these reasons, in teaching, teachers must attach great importance to guiding students to accumulate rich, vivid, and interesting writing materials, and work hard beyond articles.

First, we must guide students to purposefully read more, observe more, communicate more outside class, and extensively engage in knowledge in history, technology, nature, etc. This will not only broaden your horizons and increase your knowledge, but also create a strong desire to describe and write.

The second is to carry out more related activities, such as asking students in a group to recite to other students the beautiful words or wonderful fragments they have recently read in extracurricular books, and judge a winner every day , to stimulate students' interest in reading extracurricular books. In order to gain praise, they actively prepared and recited carefully. After one semester, they not only read a lot of books and accumulated a lot of words and article snippets, but also gained a lot of useful knowledge from the recitations of other students and broadened their horizons. perspective, enriching one’s own knowledge reserve.

Learning lies in interest. With interest, students will learn, remember and apply consciously or unconsciously.

So, how to cultivate interest in composition? First of all, teachers should ask students to write about things they are interested in, and arrange some topics that students can talk about and remember, such as remembering their classmates, family members, etc. Secondly, some interesting teaching methods should be often used, not only to make students feel like they have something to write, but also to arrange a considerable amount of oral composition.

For example, you can use storytelling to guide students to tell the story fluently and clearly; or organize students to continue the story, let one student tell the beginning of the story, and other students continue the story, so that each student can continue the story. Students have different ways of thinking, and the meanings expressed will be different, and the endings of the stories will naturally be different; or let students pay attention to observe a certain student in the class, and then describe his characteristics in spoken or written words without naming him, and call another The classmate guessed who he was and guessed correctly, indicating that the classmate's description was accurate. In this way, through long-term training, students' interest in composition will be greatly improved and their composition level will also improve.

How to organize the materials accumulated by students into a complete composition is the task of teachers in guiding students to write. On the one hand, students should be required to make an outline for their composition.

For example, select the central idea, then select materials that can express the central idea, and then arrange and organize these materials. Writing an outline and then writing the essay can make students confident and comfortable in writing, so it is a good writing habit.

On the one hand, when explaining the text, the writing method of the example text is analyzed, and through induction and summary, students can master the general method of composition, know how to determine the central idea, how to select materials, what to write first, what to write next, What to write in detail and what to write briefly. With better writing guidance, students can write more comprehensively about the characteristics of the thing when completing the assignment, and basically achieve clear organization, clear layers, highlighted points, and appropriate details.

To write an article well, you must revise it carefully and carefully. It includes modification of the central idea, modification of the article structure, modification of the language and many other aspects.

The form should be diverse. You can adopt a collective revision method to discuss and analyze the purpose and requirements of the article with students; you can comment on students' compositions and draw lessons that should be paid attention to in writing from their shortcomings; you can also organize students to Write comments on your own composition. Such modifications will not only significantly improve the quality of the article, but also significantly enhance students' interest and participation in the composition class.

In short, to guide students to write good compositions, they should follow the process of life accumulation-artistic conception-writing-revision, and make careful arrangements and clever organization in teaching. Only in this way can composition teaching be expected to achieve better results. . 3. Observation essay on red-leaf vegetables 400

Landscape use: The purple-red leaves of red-leaf beets are neat and beautiful. They can be used as open-field flowers in landscaping and in flower beds. It can also be potted and used as indoor decoration.

The young leaves are edible.

Nutrient composition and utilization: per 100 grams of leaf beet leaves, there is 0.95 grams of reducing sugar, 1.38 grams of crude protein, 2.87 grams of cellulose, 0.1 grams of fat, 2.14 mg of carotene, 45 mg of vitamin C, and vitamin B10.05 mg, vitamin B20.11 mg, potassium 164 mg, calcium 75.5 mg, magnesium 63.1 mg, phosphorus 33.6 mg, iron 1.03 mg, zinc 0.24 mg, manganese 0.15 mg, strontium 0.58 mg, selenium 0.2 μg.

Beet leaf is sweet and cool in nature and has the functions of clearing away heat and detoxifying, removing blood stasis and stopping bleeding. "Jiahu Materia Medica" records: Beefgrass "tonifies the middle and lower qi, regulates the temper, removes head wind, and benefits the five internal organs." It can be cooked, served cold or stir-fried, such as stir-fried leaf beet, braised tofu with leaf beet, and stir-fried beef cabbage. Folks believe that stir-fried leaf beet and boiled with japonica rice porridge can relieve fever, strengthen the spleen and stomach, and enhance physical fitness. There is a "leaf beet bun" in Shaoguan, Guangdong. It is made by dicing white radish, fresh winter bamboo shoots, leeks, etc., adding water to boil dried shrimps, shiitake mushrooms, and lean meat cubes, stir-frying, thickening, then wrapping it with leaf beet and frying it in an oil pan. When frying, put the leaf stalks on the pot. This dish has a unique flavor and endless aftertaste after eating.

Red leaf beet is an alkaline vegetable, which can correct the acidic environment in the human body and is beneficial to the acid balance in the body. Red-leaf beet has a sweet and cool taste, is fresh and delicious, and has the effects of clearing away heat and detoxification, clearing away blood stasis and stopping bleeding, and beautifying the spleen. It can be eaten raw, stir-fried, eaten cold, stir-fried, made into soups, stuffings, etc. Generally eaten as stir-fried red leaf beets, cut diagonally into thick strips; garlic and bean curds are also minced and set aside. Heat the oil in the pan again, sauté the garlic, bean curd and minced ginger until fragrant, add the red leaf beets and stir-fry evenly, then add salt. 4. An essay describing the cultivation of cabbage

My mother bought cabbage seeds from the market and planned to try planting them on the balcony.

I was very excited when I found out. Together with my mother, we found a large long flowerpot and placed it on the ground. We first used a small shovel to loosen the soil, then spread the vegetables evenly, then carefully moved the large flower pot to the fence, and finally poured some water. Looking at the big flower pots bathing in the sun, I feel happy. In another month, we will be able to eat vegetables grown by ourselves without having to go to the market to buy them!

After the vegetables are planted, I water them every day. After two days, I found some small sprouts sprouting from the soil. Because there were so many seeds scattered and the pot was small, the whole pot was full of seeds. These little buds are so small, like grass that has just grown out.

Another week passed, and the cabbage seedlings only grew taller, and the leaves did not grow at all. It was not clear from the outside that they were cabbage. I looked very anxious, and my father saw it and said: "Maybe it is growing too densely and the soil is not fertile enough.

Well, let's pull out some vegetable seedlings and add some fertilizer to them. "At first, I was reluctant to pull out the green vegetable seedlings. But if I don't pull them out, they won't have enough living space, and they won't be able to grow into delicious cabbage sums. Rather than not growing well at all, it's better to reluctantly part with them now! Make up your mind. , I started working quickly. Soon, the vegetable seedlings in the flower pot were sorted.

Just like that, another week later, I was surprised to find: the vegetable seedlings. The small round leaves have grown into oval shapes, and the stems have become thicker. Great! I believe they will be fully grown in another ten days. I am waiting patiently!

While waiting for the cabbage to grow, I not only observed the growth process of the cabbage, but also truly realized the true meaning of "no pain, no gain" 5. . A 400-word essay about the fragrance of rice

Memory is like a spice box, with a mixture of sour, sweet, bitter, spicy and salty flavors. In my mind, the most memorable taste is the fragrance of my grandma’s food.

My grandparents lived in Loudi, and my parents would take me back here every winter and summer vacation. The sun followed me all the way, and when the car approached the door of my grandma’s house, the sun was just above my head. I immediately jumped into my grandma's arms like a rabbit. At this time, I was greeted not only by grandma's kind smile, but also by the faint smell of oil smoke, which seemed to tell me secretly: She must be making delicious food again. < /p>

Grandma never uses thin plates when cooking. Every dish is piled in a big bowl, and bowl after bowl is brought from the kitchen. Soon there is no room for it on the table. The red ones include braised pork ribs and beetroot; the green ones include stir-fried beef with green peppers and cucumbers; there are also purple eggplants and yellow pumpkins... The most anticipated one is the one that is just for me! Greedy Cat’s mysterious dish. The preparation of this dish is very complicated, but for my little Greedy Cat, grandma always worked tirelessly.

That day, grandma led me to the vegetable garden and cooked it directly. The big hen that screamed the loudest and was the fattest was caught in my hand. The big hen seemed to know that something was wrong and started clucking so anxiously that I almost begged for mercy for it. She turned her head and looked at me, as if she had read my thoughts, and burst into laughter. After a while, grandma turned out a meaty whole chicken and a fresh pork belly like magic. And a big, round lotus leaf was washed and placed in front of me. Looking at my expectant eyes, my grandma’s hands became more agile, and the big fat chicken was stuffed into the pig’s belly. The pig belly was immediately covered with a layer of lotus leaf clothing.

I watched quietly, grandma gritting her teeth sometimes, but always smiling, feeling as warm as the sun. There were drops of water on her forehead, but grandma didn't wipe it with her hands, nor did she move the gray hair hanging in front of her eyes. She just grabbed a handful of wet mud that had been prepared and wrapped it tightly in the pig belly. At this time, grandma finally spoke: "My dear grandson, put this thing into the fire and simmer it. When it is cooked, it will be yours!" "

Thinking of this, I couldn't help but swallow my saliva. The moment I peeled off the mud lotus leaves, I really wanted to say loudly: "The taste is amazing! ”

I haven’t been back to my grandma’s house for a long time. I miss my grandma so much. The fragrant and hot pork belly and chicken will always be the best taste in my memory. 6. How to write an essay about hometown customs

The fifth day of the fifth lunar month is the most distinctive day in my hometown - the Dragon Boat Festival. Although the Dragon Boat Festival is a very popular and grand festival among the Chinese people, it is celebrated both in southern and northern China. Customs of the Dragon Boat Festival. But I feel that the Dragon Boat Festival in the south is more interesting, more atmospheric, and better able to express the characteristics of the Dragon Boat Festival than the one in the north. The Dragon Boat Festival is a festival established to commemorate the great poet Qu Yuan. On the day of the Dragon Boat Festival, Every household of ours will make a kind of "Zhongshan reedou palm": a round rod-shaped one as thick as an arm, tied with fresh bamboo leaves, with ingredients inside. There are two flavors: salty rice dumplings and sweet rice dumplings. The sweet rice dumplings have lotus seeds. Rice dumplings, bean paste, chestnut paste, jujube paste: the salty ones are bacon, roast chicken, egg yolks, scallops, mushrooms, mung beans, barbecued pork and other ingredients. Put the wrapped rice dumplings in a pot and cook them. When the rice dumplings are cooked, You will smell the faint fragrance of bamboo leaves, and the fragrance is overflowing, permeating the entire kitchen.

. Untie the vines and peel off the rice dumpling leaves. There is red meat hidden in the sweet rice dumplings, and the white meat in the salty rice dumplings is steaming up, exuding a unique steamed brown aroma. .The two rice dumplings are placed together on a plate, with two shiny red and white gems on the piston. The glutinous rice is crystal clear under the light and exudes a tantalizing and rich glutinous rice fragrance. It is a great help! As someone with a sweet tooth, my favorite thing is the jujube-like sweet rice dumplings. During the Dragon Boat Festival, my family makes a lot of rice dumplings, and I always give a big bag to relatives and friends. Others also use their own bags. Zongzi were given to us as a thank you. Therefore, on the Dragon Boat Festival day, my family always has endless zongzi brought from my aunt and grandma’s house. I have lived in Shixi for a long time and thought about the Dragon Boat Festival. I watched the engine in front of the post building. Ling, the beast's head is in the snow slightly. People are rushing through the protrusion, and the birds are retreating and leaping over the waves to be the first.

Xiang Dao was not convinced by Long Gang, but he indeed won the championship. This is the "Poetry of the Race" written by Lu Zhao of the Tang Dynasty. It highlights the macro scene of the dragon boat race.

However, in my hometown of Guangzhou, there is also the custom of dragon boat rowing during the Dragon Boat Festival, commonly known as "dragon boat racing". On the day of Dragon Boat Festival, the village will organize a small "dragon boat" competition.

Every able-bodied man from every household must participate, while women stay aside and only watch. Five or six narrow, long and thin boats, with a big dragon head in front.

More than ten people sat together and rowed hard, striving to reach the finish line first. Although it was raining like needles and the people on the boat were soaked to the skin, it was hard to tell whether it was sweat or rain, but it didn't matter.

At this critical moment, winning the game is important.

After rowing the dragon boat, the men will gather in the village's ancestral hall at noon to have a sumptuous "dragon boat meal". However, the women in our village are not allowed to participate, so, what on earth is there? I don’t know much about the food, because I’m a girl. The “dragon boat” in the village is too childish!

It’s a live broadcast on TV. The dragon boat race. On the vast river, more than 20 "traditional dragons" compete.

The long dragon boat is filled with muscular men, and the people in the front are cheering. The sound is overwhelming and domineering.

The drizzle is falling and the river is surging. Here, the man shows his bravery and strength, which is amazing! The custom of "dragon boat riding" is not common, because there are not as many rivers in the north as in the south, so the Dragon Boat Festival in the north only eats rice dumplings, which is not as vigorous and lively as the one in the south.

This is the Dragon Boat Festival in my hometown. The uniqueness of the festival. The Dragon Boat Festival in my hometown, how much joy and joy you have given me! The Dragon Boat Festival is fragrant, the dragon boats are clanging, and good things come in pairs! The Dragon Boat Festival expresses the authentic hometown feeling. Tradition is an admiration and praise for the patriotic spirit of the poet Qu Yuan.

Eating authentic hometown rice dumplings and watching the wonderful hometown dragon boat race gives me a special feeling.

7. The paragraph describing supermarkets and shopping malls is like the title

On the morning of New Year’s Eve, my mother packed up the room and asked me to accompany her to the supermarket for shopping. I happily agreed. We walked to Sanjiang while talking and laughing. On the road to the supermarket, I could see a lot of people and cars in front of Sanjiang Supermarket from a distance. I knew that today I would experience a lively supermarket trip. My mother and I followed the flow of people and walked into the supermarket. After entering the supermarket, I I was stunned. The crowds were surging and the laughter was constant. It was several times more lively than supermarkets in the past. The first floor is the food area, where all kinds of mouth-watering snacks, desserts, vegetables, aquatic products, and fruits are placed on the shelves. On. I was so excited that I ran to the fruit section to get my favorite golden oranges, round grapes, and big, round watermelons. I filled my shopping cart without hesitation. My mother was stunned. Ha! I blinked at my mother and stuck out my tongue. Who told my mother to promise that I would make the decision today? My mother pretended to be helpless and shook her head. Then we came to the vegetable and meat areas, where the cabbage was fresh and tender, and the spinach was The emerald green, the brilliant red cabbage moss, the bright red peppers, the attractive colors make you stop, so I filled the vegetable basket with vegetables of various colors without mercy. Finally, I filled the vegetable basket with vegetables of various colors. We came to the clothing area, and the clothes there were in various poses. Some were standing bravely, some were polite, and some were already lying in the arms of the new owner like a coquettish person. This time I can I didn’t buy anything because my mother had already bought me new clothes. After shopping, my mother and I each carried two big bags of loot in our hands and walked happily on the way home. Looking back, we saw the entrance of the supermarket. Still busy with traffic... 8. How to write a 500-word essay about describing the lively scene

Before entering the market gate, I could only see the crowds and noise inside.

The market is divided into vegetable area, fish, meat, poultry and egg area and commodity area. We followed the crowd into the vegetable market.

I saw a dazzling array of vegetables and fruits inside, which were fresh and tender. The vegetable stalls display green vegetables, white and green radishes, juicy celery, ruddy tomatoes, green and prickly cucumbers, and all kinds of agricultural and sideline products.

People can choose any fresh vegetables they like at the stalls, and the prices are slightly more expensive than those in state-owned markets. Guidance: The wet market is lively because there are many people, and so many people are either selling goods or buying, so it is lively.

The command hall is lively because of the large number of people. After the Shenzhou 5 launch was successful, no matter who it was, they would be happy from the bottom of their hearts. This kind of happiness cannot be expressed in words, so people’s laughter (fable) Description), hugs, etc. (action description), eyes filled with tears of excitement (expression description), if you describe all these in detail, it will be a good description of the scene. (Structurally, pay attention to the echo between the beginning and the end) Entering the market, the "hot pot" of mutton exudes a tangy aroma.

There are more and more people, and the narrow streets are crowded. Suddenly, a walking tractor drove past from the south, making a "tongtongtongtong" sound.

But it took a long time to "pass" and I only walked two or three feet. Listen, one side is shouting: "Borrow the light, borrow the light! Bump, bump!" The other side is shouting: "On sale! On sale! High-quality white cloth, a triangle of 51 feet."

"Want to eat, scrape lala spiced sunflower seeds." "Sugar cane! Sugar cane! So tender and sweet!" "Good cabbage, come and buy it!" Look, there are stalls in the department store next to each other.

Both sides of the long street from east to west were crowded with people. I saw a middle-aged woman holding a stack of brand-new RMB, pointing to the child next to her and saying, "Is there such a hat for a child to wear?" "Yes."

"How much is it?" "One dollar and six cents." The girl's grandmother said: "It's so expensive, don't buy it."

The child said aggrievedly: "I want it, I want it. "Yes." The woman said to the old woman, "If you have money this year, buy one for your child!" Grandma agreed, and the woman handed the money to the salesperson, and the little baby jumped up happily wearing a brand new leather hat. .

Turning around, I saw people surrounding the "hot pot", eating with relish. The child was pestering his mother to eat the "hot pot" again. My mother bought two bowls, handed one bowl to the old man, and left one bowl for her and the children... Seeing the three of them eating deliciously, I couldn't help but say that it was a lively market and a happy crowd.

Please accept it, thank you.

9. Composition: The second time cooking, 400 words

This morning, the sun was shining brightly. After I washed my face and mouth, I gathered in the playground.

After a while, I heard the announcement on the radio that we would do cooking in the morning. After hearing this, I felt happy. This is the first time! ; ; ; It started, we came to the vegetable field under the guidance of the teacher.

We picked a lot of red cabbage moss. After picking, we returned to the cooking room. The cooking equipment is neatly arranged: ventilation fan, pot, spatula, chopping board... This time, I was responsible for stir-frying the first dish.

I put the chopped vegetables on the plate first, and then washed the pot. Then, pour some oil into the pot. At this time, the oil stars splashed outside.

When I saw this situation, I thought that my mother would be like this when she was cooking, and the oil stars would splash all over her body. I quickly got out of the way, my heart pounding, but I mustered up the courage to pour the ham sausage and cucumber into the pot. Fortunately, they didn't splash out.

I stir-fried it over and over, then added some salt and MSG, and stirred it a few more times until it was cooked. Finally, I shoveled the vegetables onto the plate with a shovel and let the classmates taste it. Everyone said it was fragrant and delicious.

I smiled sweetly after hearing this.