What should you pay attention to when grilling chicken legs and wings?

How to make crispy roasted chicken legs with detailed introduction to the cuisine and functions: home-cooked recipes to replenish qi and blood, recipes to replenish deficiency and health, recipes for malnutrition

Taste: five-flavored craft: roasted crispy roasted chicken legs Materials for making: Ingredients: 500 grams of chicken legs

Seasoning: 10 grams of soy sauce, 5 grams of sugar, 8 grams of five-spice powder, 5 grams of green onions, 5 grams of ginger. Teach you how to make crispy grilled chicken legs, how to make it Crispy roasted chicken legs are delicious 1. Remove the bones from the chicken legs and wash them, leaving a section of the tail bone. Marinate it in a bowl with soy sauce, sugar, and five-spice powder for 2 hours;

2. Wash the green onions and ginger, cut them into sections, and put them in Roll up the chicken legs with your hands;

3. Place a piece of tin foil in a baking pan, apply a layer of oil on it, put the chicken legs in, set the oven to 200 degrees, bake for 20 minutes, and wait to cool Cut into pieces and serve. Tips - Foods that conflict with each other:

Chicken legs: Avoid eating chicken legs with pheasant, soft-shell turtle, mustard, carp, crucian carp, rabbit meat, plums, shrimps, sesame seeds, chrysanthemums, onions and garlic;

Eating it with sesame and chrysanthemums can lead to poisoning;

Eating it with plums and rabbit meat can cause diarrhea;

Eating it with mustard can cause internal heat.

How to make roasted chicken legs with honey sauce and detailed introduction to the cuisine and functions: Mexican meal

Ingredients for making roasted chicken legs with honey sauce: Ingredients: chicken legs, 3 potatoes, 1 lemon slice, 1 tomato slice Appropriate amount of honey 4 tablespoons soy sauce 1 teaspoon dried rosemary 1 teaspoon Dijon mustard 2 teaspoons green pepper seeds mustard 2 teaspoons Teach you how to make honey grilled chicken legs, how to make honey grilled chicken legs delicious 1. Score the surface of the chicken legs 3 times and set aside. 2. After mixing all the marinade ingredients evenly, put the chicken legs in step 1 into the sauce and marinate for 2 hours. During this time, keep turning the chicken legs to infuse it with flavor. 3. Wash and peel the potatoes, cut them into strips and fry them into French fries. 4. Preheat the oven at 200℃ for 5 minutes, put the chicken legs in and bake for 20 minutes, then increase the temperature to 230℃ and bake for another 5 to 8 minutes. 5. Place the chicken legs roasted in step 5 on a plate, squeeze in lemon juice, top with French fries and tomato sauce and serve. How to make grilled chicken wings details the cuisine and functions: home-cooked recipes to replenish qi, recipes to nourish the body, recipes to strengthen the waist and strengthen the kidneys

Taste: Fried and barbecued flavor Technique: Infrared grilled chicken wings Ingredients: Ingredients: 300 grams of chicken wings

Seasoning: 5 grams of salt, 3 grams of pepper, 10 grams of white sugar, 10 grams of white wine, 5 grams of cumin, 5 grams of green onions, 5 grams of ginger, 10 grams of honey. Teach you how to grill chicken wings How to make delicious grilled chicken wings 1. Wash the chicken wings, make small openings with a knife, add salt, pepper, sugar, white wine, cumin, green onions, and ginger and marinate for about 1 hour and set aside;

2. Place the chicken wings in place. After the oven is preheated, put the chicken wings in and bake at 200 degrees for 7 minutes.

3. Spread honey evenly and bake. 5 minutes;

4. Take it out, brush it with honey and bake it in the oven for 2 minutes.