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Zigong slogan
Zigong has salt, and there is more.
The wheel of history is rolling forward, and the once bustling has gradually become out of reach.
But what remains is eternity.
This land of Zigong has bred precious and rich underground brine: the raw material of well salt. Through hard work and wisdom, generations of salt workers extracted brine from hundreds of meters or even thousands of meters underground, and finally made salt after firing and drying.
Some salt wells are particularly famous, such as Gongjing, Ziliujing and Shenhai Well. ...
In the era of low productivity, shaft sinking and brine extraction were almost completed by manpower, so cranes, bamboo transportation pipelines and salt-making transportation workers can be seen everywhere in Zigong. Later, cattle gradually replaced humans to dig wells and extract brine, and by-products of Deng Ying beef and Da 'an roast beef appeared. ...
Zigong's well salt is not only supplied to my hometown, but also transported to all parts of the country through the dense ships on the Fu River.
Salt has brought countless wealth to Zigong, and it has also made Zigong interpret what is benevolence and righteousness. When the country was in trouble, the salt merchants in Zigong threw money and grain out of the window when they saw the troops. They didn't even let people see them.
Zigong people are honest and frank. Just like Zigong's salted vegetables, they are hot and salty.
There can be neither less nor more salt, but between "less" and "more", everyone has his own preference. Just like China's philosophy, the eternal pursuit is just right in the dynamic, the gentleness that treats change peacefully and calmly.
Nowadays, the modern salt-making workshop is extremely efficient, and salt has exceeded the function of eating, and it has poured out a new world. There are few cranes in Zigong, and "Shen Haijing" entered the museum. "Miyagi" and "Ziliujing" only exist as place names.
1957, which is called "Dafenbao Yantian".
Later, the development of society turned this place into "Da 'an Salt Factory".
In 2020, it was called "Old Yantian".
As the most advanced salt plant, it has died. But as an "art district" full of historical charm and accurate modern rhythm, it is today's favorite literature and rock.
Some mottled, but not desolate, even contains deep energy.
I believe that after many years, the crown block, salt well and salt will also be the imprint of Zigong and Zigong people.
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