What does private jiaozi mean?

Private jiaozi is jiaozi cooked by a private family. Others eat the unique jiaozi made by the owner. Cooking technology is usually ancestral, has a unique flavor, and the supply is limited, so it cannot be eaten in restaurants on the market. Private dumplings usually have no storefront signboard, no fixed menu and no full-time waiter.

Private cuisine is an allusion handed down from generation to generation. Only people who have exclusive secret recipes and taste great can be called private kitchens, and they are more expensive.