How much is the profit from selling braised pork cooked food?

How to calculate the cost of cooked food? \x0d\ For any industry, if you don't know the cost accounting, you don't know how to operate it, which is a muddled account. \x0d\ Imagine, if you can't even calculate the cost, you don't know how much money you have earned, and you dare not carry out accurate promotion activities. Because you don't know the cost, how much discount should be given to cooked food, and how many profit-making activities should be held, you will be timid in future business and don't know why. \x0d\ Today I will teach you how to calculate the cost of cooked food! \x0d\ For example, let's calculate the cost of roast chicken \x0d\ According to the current market situation, the price of white striped chicken is 8 yuan a catty. Each chicken weighs about 2.5 Jin. In other words, the price of each chicken is around 22 yuan. After the roast chicken is cooked, the weight of each roast chicken is 2 kg. Fold the scale by 0.5 kg. Therefore, we can clearly calculate that each chicken needs to sell 1 1 yuan per catty to recover the cost of white striped chicken. 1 1 yuan/kg *2 kg =22 yuan. Other expenses are cumulative, such as rent, such as utilities, such as labor costs and so on. These potential costs are difficult to calculate accurately, so we can make a rough estimate of the costs. You can add about 3 yuan to the cost per catty. Finally, it is concluded that our roast chicken sells for 15 yuan a catty, which can break even. If we sell 20 yuan a catty, then our roast chicken earns 5 yuan a catty, and each roast chicken is 2 jins. We earn 10 yuan for a roast chicken. This is the cost accounting of Volkswagen roast chicken. \x0d\ For example, let's calculate the cost of sauce beef \x0d\ According to the current beef market, the price of beef is in 28 yuan/Jin. I bought 30 Jin of beef today and spent * * * 840 yuan. Calculated as 28 yuan/kg *30 kg =840 yuan. Then we started to make sauce beef. We made sauce beef. We weighed it with an electronic scale, and 20 Jin of sauce beef came out. That ten catties is a loss. The specific calculation method of the cost is: 840 yuan who buys beef is divided by 20 Jin of cooked beef, and the figure is 42 yuan. It is the cost of sauce beef. 840 yuan ~ 20kg =42 yuan. \x0d\ All cost accounting is based on these two basic methods. Only by mastering the skills of cost accounting can we accurately calculate how to discount, how to promote sales and how much money we can earn every day and month. I run Song San Soup-stock Chicken Shop in Linyi, Shandong. I have a deep understanding of cost accounting, and I hope it will help you.