What is the purpose of training takeaway riders to deliver food safely?

Avoid cross-contamination and ensure food safety.

Food safety distribution is an important part of food supply chain system, including transportation, distribution, inspection and other commercial activities. Used for replenishment and home delivery, as well as the whole process of food quality and safety control. It is a comprehensive special link that closely combines information flow, logistics and business flow, and it is also a key link in the logistics process of food supply chain system.

Food safety distribution management can help retail enterprises achieve the overall goal of the most reasonable cost, the most scientific food quality control and the most appropriate customer service level.

In the context of the new catering era, helping people "eat better and live better" is the mission of takeaway. Takeaway cooperates with government departments to strengthen food safety supervision, which further promotes the safe and healthy development of "Internet plus catering".