Restaurants on the tip of the tongue-recommended food certification

The Restaurant on the Tip of the Tongue is operated by Xunwei Tianxia Catering Culture Research Institute, which "eats in the restaurant" and "tastes on the tip of the tongue". The restaurant on the tip of the tongue takes food as the core. Committed to finding and exploring those special foods and high-quality restaurants hidden in the streets and lanes. Establish a "food map" platform for restaurants on the tip of the tongue to provide the public with objective and accurate recommendations for high-quality restaurants and foods, so that everyone can eat better and live better.

the recruitment of "recommended food" means that the restaurant on the tip of the tongue invites the merchants to join the "recommended food", gives the merchants the honorary plaque of the "recommended food" certification of the restaurant on the tip of the tongue, and gives the store an authoritative endorsement, which makes the store's publicity more two points! It is also included in the restaurant food map platform on the tip of the tongue. Merchants upload store information through the invitation code to show the store's style, so that the store can get more exposure, improve the visibility of the store, increase passenger flow and help the business.

The food map of Restaurants on the Tip of the Tongue is a food recommendation platform operated by restaurants on the tip of the Tongue. Just like the little red book in the food industry, the food map is an essential artifact for both gourmet experts and restaurant exploration experts. By exploring the high-quality food and restaurants around you, it is drawn into a food recommendation map, so that the settled merchants can get more passengers and let users get closer to the food.

At the same time, the restaurant on the tip of the tongue creates a series of "food" cultural series such as food documentaries and short videos by recommending food merchant libraries. Let every store in the food map have the opportunity to participate in the interactive production of the video program "Restaurant on the Tip of the Tongue" and get massive promotion.