Tighten and compact food safety "two responsibilities"

Tighten the "two responsibilities" of food safety

Since this year, Liuzhou City, Guangxi Zhuang Autonomous Region has strengthened the comprehensive coordination role of the Food Safety Committee, conscientiously implemented the food safety guarantee mechanism, and comprehensively Promote the implementation of the "two responsibilities" for food safety in detail, and achieve the interconnection, integration and implementation of the "two responsibilities".

Main leaders of the Liuzhou Municipal Party Committee and Municipal Government visited the canteen of Liuzhou Tieyi Middle School, Guangxi Shanyuan Food Co., Ltd., Donghuan Road Kindergarten, Guangxi Luobawang Food Technology Co., Ltd., Guangxi Golden Throat Health Products Co., Ltd., etc. Food production and operation units shall inspect the implementation of the food safety responsibility mechanism, urge and strengthen normalized risk prevention and control of food safety, ensure the sustainable and healthy development of the city's food industry, and protect the "safety on the tip of the tongue" of the general public.

According to reports, Liuzhou City has established and improved a hierarchical and corresponding food safety guarantee responsibility list system. The main leaders of the municipal party committee and the municipal government have taken the lead in guaranteeing 68 A-level food production and operation entities. ; 5,061 leading cadres at the city, county, township and village levels have guaranteed insurance for 54,600 food production and business entities step by step, ensuring that food production and business entities have the person responsible for the insurance.

So far, Liuzhou City has adopted on-site supervision, SMS supervision and other methods to achieve full coverage of guaranteed supervision in the first quarter, further tightening the "two responsibilities" of food safety.

It is reported that Liuzhou City has opened up the "last mile" of the guarantee guarantee and implementation of the "two responsibilities" mechanism, expanded the scope of guarantee guarantee cadres to community cadres, grid members, and coordinators, and formulated D-level subjects The secondary classification standard adopts a flexible combination of online guidance and on-site supervision to improve the efficiency of guarantee supervision; further improve the information sharing mechanism to ensure smooth information exchange among guarantee leaders, regulatory authorities and production and operation entities, and work together to eliminate food safety issues. Hidden risks.

In promoting the implementation of "two responsibilities", Liuzhou City has carried out centralized publicity and training for key enterprises, and held special publicity and training activities for Liuzhou snail noodle production enterprises and student collective dining distribution units in batches, in-depth into enterprises Solve doubts and doubts on the front line and effectively enhance the awareness of corporate responsibility. Responsibility lists were pushed into enterprises, and 60,000 "Enterprises Implement Main Responsibilities for Food Safety" publicity lists were printed and distributed to publicize and implement the main responsibility requirements for food safety. 572 food production and operation enterprises were guided to establish food safety directors and food safety officers, and establish and improve "daily control" , weekly inspection, monthly scheduling, and annual reporting” system to improve food safety risk prevention and control capabilities.

Focusing on Liuzhou’s specialty food industry, the scope of insurance has been extended to the planting and breeding of edible agricultural products, and 52 specialty industry entities such as Sanjiang tea, Liuzhou snail noodle raw materials, and Rong’an kumquats have been included in the scope of insurance. Enterprises that combine planting, breeding, and processing implement a one-person guarantee and "double list" supervision model to achieve precise risk prevention and control throughout the entire chain and process. Guide all 115 certified Liuzhou snail noodle production companies in the city to appoint food safety directors, clarify job responsibilities, force companies to strictly perform risk prevention and control responsibilities, and further improve the quality and safety level of Liuzhou snail noodle.