Dali food

The first one: delicious cooking in Dali, an excellent choice to taste authentic Yunnan cuisine. Dali is a famous tourist city in Yunnan Province, with rich natural beauty and unique folk culture, and it is also the birthplace of Yunnan cuisine, so it is absolutely not to be missed to taste authentic Yunnan cuisine locally. Stir-fry is one of the most common dishes, with unique flavor and delicious taste, and it is an indispensable delicacy on Dali table.

The second paragraph: In Dali, you can taste many unique stir-fried dishes, such as fried green bean skin, fried shredded chicken, fried meat with sour beans and so on. Stir-fried mung bean skin is a refreshing and delicious dish. Mung bean skin is tender and smooth, and it is fragrant and delicious when fried with peanuts and green peppers. Fried shredded chicken is an excellent appetizer. The chicken is delicious and tender. Stir-fried with Chili, spicy and refreshing. Fried pork with sour beans is a unique dish with fresh and tender meat, sweet and sour taste.

The third paragraph: Dali's cooking has another feature, that is, whether it is home cooking or eating out, it pays more attention to seasonings. Yunnan cuisine has an important seasoning, that is sour juice. Its unique flavor is often used to cook fish, tofu and other ingredients to increase the delicious taste of dishes. In addition, people in Yunnan also like to add appropriate amount of pepper and garlic when cooking, so as to increase the flavor and spicy taste of dishes. Try to taste these original flavors and make the feeling on the tip of your tongue unforgettable.