How to fry brown buns is not bitter?

Brown steamed stuffed bun actually refers to the tender buds of palm trees, also known as brown steamed stuffed bun and brown bamboo shoots. It is one of the special ingredients in Tengchong, China. Usually, the brown buns here are edible, nutritious, and have the functions of diminishing inflammation, clearing fire and lowering blood pressure. But if it is usually used for cooking, the taste will be bitter, and many people want to get rid of the bitterness.

Under normal circumstances, brown steamed buns will be bitter when fried, but the bitter taste will become sweet after eating, so it doesn't need to be removed, but it will taste better when it is bitter. When you eat fried brown steamed stuffed bun, you will have a special flower fragrance when you eat it in one bite. Although you will feel bitter at first, you will like it more and more if you eat too much.