Can persimmons and wine be eaten together? Can persimmons and wine be eaten together? Explanation

1. It is recommended not to eat persimmons when drinking alcohol. Eating persimmons with liquor will not directly cause death. However, excessive consumption of persimmons, persimmons, etc. can easily cause gastrointestinal mucosal damage and the formation of stomach stones, especially in autumn. Do not eat raw and cold irritating foods in your diet. People with poor gastrointestinal problems are best not to eat persimmons when drinking alcohol. It tastes sweet, slightly bitter, and is very hot in nature, but persimmon is cold in nature. They should not be eaten together.

2. When drinking, most meat dishes are used to accompany the wine. Protein foods are more incompatible with persimmons, which will form clots, which are difficult to digest and excrete. After the wine enters the stomach, intestinal secretion increases, and persimmons When tangerine acid meets gastric acid, it forms a viscous substance, which easily binds to cellulose to form persimmon stones, which can cause intestinal obstruction.