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How to make a healthy Yu Qian Wo Wo simple.

condiments

Money? :200

White flour? : 120

Bean noodles: 80

condiments

Oil and salt: moderate amount

Onion and ginger: moderate amount

Soy sauce: moderate amount

Specific steps

first step

Prepare to save money.

Second step

Pick elm, break petals, wash and control humidity.

Third step

Dice scallion and ginger separately.

Fourth step

Add chopped green onion, Jiang Mo, salt, vegetarian dishes and big oil, and mix well. Vegetable oil is also acceptable.

Step five

Add flour and bean flour.

Step 6

Soak the dough in warm water and set aside.

Step 7

Divide the dough into 12 parts and knead it into a circle for later use.

Step 8

Take a portion of dough and make corn bread with eyes in the middle.

Step 9

Will be done one by one and put in a steamer cage.

Step 10

Cover the pot and steam over high heat (about 15 minutes). Don't open the lid in a hurry. Wait 2-3 minutes to open the lid.

Step 1 1

Put the steamed corn bread in the bamboo basket.

Step 12

Put it on a plate.