Why should lemon cream be cooked for 12 hours (why should lemon cream be cooked for more than 10 hours)

1. Why can lemon cream stand 12 hours?

2. Why does it take more than 10 hours to cook lemon cream?

3. How long can lemon cream last?

4. Lemon cream must be stewed for ten hours.

1. The reason why lemon cream needs to be cooked for 12 hours is mainly because the cooking time is too short, and the lemon cream will be bitter, difficult to form and unable to achieve the ideal moisturizing effect. Therefore, everyone must grasp the time when cooking lemon cream, not too long or too short.