How to stew bird's nests?

Ingredients to prepare: 1 bird's nest, some roses, some rock bee sugar.

Steps——

1. Unwrap the outer heat shrinkable film and add an appropriate amount of purified water for soaking;

2. After soaking for two hours, Tear open the corners of the swallow and continue to soak the hair;

3. After soaking for four hours, put it in a clean container to pick out the hair. Pick out some small hairs and rinse it with water several times. Clean;

4. Put the well-picked Jiuli Xiang Yanzhan into a stew pot and simmer for about 15-25 minutes. The taste is best at this time;

5. When brewing rose tea, discard the first flush of water;

6. After soaking well, pour the rose tea into the stewed bird's nest;

7. Decorate the bird's nest Beautiful rose flowers or rose petals are ready to eat.

8. The finished product is rich in fragrance, mellow and soothing to the throat.