Scrambled eggs with mint

1, soak in water to clear away heat and fire

Mint has a particularly strong effect of clearing heat and removing fire. Squeeze a few leaves, wash them, brew them directly with boiling water, and drink a cool My Sweetie, especially for sore throat and toothache!

2, mint scrambled eggs

Mint can also be used for cooking, especially scrambled eggs. If the mint bursts, pinch off a handful, wash and chop it, add some eggs and stir, and make mint scrambled eggs directly. It tastes sweet and delicious!

3, mint seasoning

When you stew fish or chicken at home, you can also put some fresh mint leaves, which can refresh you and make the food more fragrant!

Photography | Machamp Girl Life

How many kinds of mint are there?

There are many varieties of mint, some taste good, some make tea with good taste and different tastes. Let's take a look with Huahua!

1, the coolest soil mint

Soil mint is the mint that is often raised in our family, especially in rural areas. You can see a big piece every time, and when you rub it with your hand, it has a strong European mint aroma.

2. Candy mint

Mints. Smells like mints. It comes from My Sweetie, so it is usually used in making desserts.

3. Corsica macrophylla

Branches are easy to crawl and grow. You can hang them a little higher at home, let their branches hang down and turn them into beautiful waterfalls!

4, pineapple mint

This mint smells a bit like pineapple, with a strong fruity and fragrant feeling.

5.mint

Mint leaves are slightly slender, and besides the fragrance of mint, there is also a strong pepper flavor, so using mint in cooking can play a role in seasoning.

6. spearmint

Mint spearmint is the most popular variety in the flower market at present. It has a strong fragrance and bright green leaves. It can be used to make tea and salad, and it is also the raw material of toothpaste.

7. Mint

The leaves of mint are not pure green, but have slight patterns, so they have a high value in mint varieties, but they grow slowly and taste a little light.

8. Roman Mint

Roman mint leaves are small and fluffy, but thick, and the leaves have a strong mint aroma when rubbed.

9, apple mint

Apple mint leaves smell like apples. Besides making tea, it can also be used to make fruit salad. The sweet aroma makes people want to stop!

10, chocolate mint

Compared with other mints, chocolate mint has slightly round leaves and purple or brown stems, which are lighter than mint, but it is particularly aggressive and easy to fill a yard!

1 1, mint.

Scotch mint is very branched, and it is particularly easy to explode in a pot. It tastes like green arrow gum. It's cool.

12, mentha microphylla

Compared with other mint varieties, the taste is light. Although its leaves are very small, it is very creeping and suitable for planting as a green carpet plant in the yard.

13, lavender mint

It belongs to a kind of perfume mint, which tastes very sweet. When the weather gets cold, plants will turn lavender.

14, Vietnam Mint

Vietnamese mint and spearmint taste very similar, because they often appear in Vietnamese dishes, so they are called Vietnamese mint.

15, mint with wrinkled leaves

Mint with wrinkled leaves, also known as spearmint with wrinkled leaves, is a common mint in the flower market. Its leaves are wrinkled and its shape is easy to distinguish. Whether it is making tea, soup, barbecue or fried skewers, it is indispensable.

Mint is so cultured and especially loves to explode!

1. You can use the original simple flowerpot or directly replace it with a new flowerpot. The new flowerpot is the same size as the original flowerpot, then fill the gap with soil, compact it, water it 1 time, and put it on the slow flowerpot in a well-scattered place for 2-3 days.

2. No matter whether you change the pot or not, the mint you just bought must be watered in time, and you must not be short of water, otherwise the leaves will easily dry up and die.

3. After adapting to the environment at home, mint will be moved to a place with good light to bask more. Mint likes to bask in the sun. The more branches it basks in, the easier it is to explode. Therefore, to raise mint, we must give enough light.

4, the mint that has been exposed to the sun must not be short of water, otherwise it will dry up easily, but it can't let water accumulate in the basin. Once watered 1 time, the excess water in the tray should be poured out in time. If water accumulates, mint will appear black and rot.

5. During the growth of mint, some fertilizers can be added to make it grow faster, such as Huaduoduo 1, compound fertilizer, Austrian green slow-release fertilizer or other self-made decomposed liquid fertilizer.

6, mint is very good at breeding. Pinch a branch and throw it into the water, or insert it directly in the soil. It takes about 7- 10 days to make it take root, which takes root very quickly and has a high survival rate!