A complete collection of practices for cold-mixed colored peppers

colored peppers come in three colors: red, yellow, green. Colored pepper is rich in vitamins and various trace elements, which can improve black spots and freckles, relieve summer heat, replenish blood, relieve fatigue, prevent colds and promote blood circulation. There are many benefits. Let's make a refreshing cold dish with it today. Let's share it with you.

the first thing is to prepare materials, including green pepper, red pepper, onion, yellow pepper, sesame oil, black sesame, salt, vinegar, sugar, chicken essence and monosodium glutamate.

well, the materials are ready. let's talk about the method of cold-mixed colored pepper.

Step 1: Wash the green, red and yellow peppers first, and peel and wash the onions.

step 2, onion and green, red and yellow peppers are cut into filaments.

step 3, blanch the green pepper, red pepper and yellow pepper in hot water.

step 4, boil the cold water and put it in the pot.

step 5, put white vinegar, sesame oil, sugar, salt, chicken essence and monosodium glutamate into the pot and mix well.

step 6, sprinkle with black sesame seeds and serve.

friends you like can collect them ~