Tell me why you don’t eat hairy crabs when you come to Zhejiang

Does the questioner want to ask "the reason for coming to Zhejiang to eat hairy crabs"? Excellent quality, gourmet culture.

1. Excellent quality: Zhejiang is one of the famous hairy crab producing areas in China. The hairy crabs here have delicious meat and plump roe, and are deeply loved by consumers.

2. Food culture: Hairy crab is one of the traditional Chinese delicacies, and it also has a profound food culture in Zhejiang. Tasting hairy crabs has become a cultural experience and way of life.