The practice of red roasted duck, how to make red roasted duck delicious, and the homeliness of red roasted duck

make duck pot. . . . Bottom duck has been. . . . Enjoy braised lotus root with preserved duck. 1. Roll the radish and stew it with preserved duck. You can also put some baby dishes in it. 2. Peel the chestnut and stew it with the cured duck. 3. Sliced salted duck, sprinkled with onion, ginger and garlic, steamed, is also a dish. 4. Stir-fry with green pepper and red pepper. Don't put too much salt. The preserved duck is salty.