How about fermented soybean milk? Is fermented soybean milk nutritious?

There are many kinds of soy milk products on the market now, and different brands of soy milk products have their own characteristics. Among them, black soybean milk is a delicious and popular vegetable protein drink, which many people like to drink. Although it is different from milk, it is also rich in protein and calcium, so pregnant women can safely eat it in the second month. What about black soybean milk? Is there nutrition?

Douchi soybean milk comes from non-GMO black beans in northeast natural farms. The formula is simple, and it only contains non-GMO black beans, water and sugar, without adding essence, preservatives and 0 trans fat. Advanced processing methods ensure the vitality of nutrition. Many netizens commented that fermented soybean milk is delicious and cost-effective.

Is fermented soybean milk nutritious? Must have nutrition, especially protein content is very high. A box of 250ml contains 7.5 grams of plant protein, and also contains nutrients such as fat, sugar, carbohydrates, sodium and other minerals. Proper consumption is beneficial to human health.

Although soybean black soybean milk has certain nutritional value, you should not drink too much. Pay attention to the amount of nutritious food. Eating too much will lead to the absorption of impact force and even cause certain harm to the body. And not everyone is suitable for drinking this bean product, such as infants and people with acute gastritis are not suitable for drinking soybean milk.