Let's talk about how to wash and arrange ribs.

1. Don't wash the ribs with hot water before cooking. Pork contains myoglobin, which is easily dissolved in water above 15 degrees Celsius. If you soak in hot water, you will lose a lot of nutrients and taste bad.

2. The correct washing method is to soak in cold water and rinse several times.

3. Put it into the boiling water pot, skim off the blood foam and add seasoning to cook.