Soaking method of mulberry wine

Ingredients: Mulberry 500g, white wine 1000 ml.

Accessories: appropriate amount of rock sugar

Steps:

1. Add some salt to the mulberry and soak it in water for 10 minute.

2. Rinse and dry the water.

3. Clean glass bottles disinfected with wine.

4. Put mulberries in the bottle.

5. add rock sugar.

6. Pour in white wine.

7. Cover and store in a cool place.

You can drink it in eight or two months.

9. manufactured goods