How to make Longxu Noodles by hand in Yangshuo?

Unforgettable Yangshuo Delicious-Mo Lao Handmade Longxu Noodles!

Visit Lijiang River and play Yangshuo. Needless to say, the beautiful scenery in Guilin is well-deserved, and the most unforgettable thing is the food we ate in Yangshuo West Street-Mo Lao Longxu Noodles! Longxu Noodles is thin and thin. Noodles are made by hand and sliced by hand. The old couple spend half a day preparing noodles, soup, beef and vegetables every day. A * * * a few jins of Longxu Noodles, sold out, call it a day and go home.

First, cook the broth in the casserole and turn off the heat. Add into Longxu Noodles and stir. Add beef and vegetables and stir. Cooked noodle soup: the soup is rich, the noodles are smooth, and the beef and vegetables are crisp and delicious, which is really delicious.

A group of us ate Longxu Noodles and handmade wonton at Mo Lao's for two consecutive nights.