Talk about selling your own wine.

Because rural self-brewed wine is easy to exceed the standard of methanol, which can easily lead to poisoning, rural self-brewed wine can not be drunk.

Many rural areas have their own wine-making habits, and these wines are often very popular with everyone. However, if you buy alcohol with excessive methanol content, it will easily bring great harm to your health. Therefore, when buying self-brewed wine, you still have to choose to go to regular businesses or formal channels to buy.

First, you can't drink homemade wine in rural areas, because methanol is easy to exceed the standard. Although methanol will also appear in the wine produced by enterprises and factories, enterprises and factories can filter methanol well in the production process, and can also control methanol in a harmless range. However, there is no such technology to purify alcohol in rural self-brewing, so the content of methanol in rural self-brewing is prone to exceed the standard.

Second, homemade methanol is easy to cause serious harm to human body. In fact, industrial wine also contains methanol, but the methanol content of industrial wine will be controlled within a safe range. However, there is no obvious standard content of self-brewed methanol. If we accidentally drink self-brewed methanol exceeding the standard, it will inevitably bring serious harm to our health and may even lead us to be poisoned. So, don't drink home-brewed in the countryside.

3. Besides methanol exceeding the standard, there are many kinds of heavy metals in homemade wine. If pure methanol exceeds the standard, rural self-brewing will not cause much harm, and besides methanol exceeding the standard, rural self-brewing will also contain many harmful heavy metals. If these harmful heavy metal substances are not purified, rural self-made wine will undoubtedly become a poison that harms human health, so everyone should try to choose industrial wine instead of rural self-made wine when drinking.