What is the tail keel of a pig like?

Pig keel actually refers to the back of the pig, that is, the bones of the pig spine. The larger the spine near the head, the smaller the spine near the tail. Relatively speaking, meat is relatively thin, containing only a small amount of fat and a lot of bone marrow. When cooked, it will release soft and fatty bone marrow, so it is also good to cook keel stew.

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