What are the specialties of Luliang?

1. Wenshui Seabuckthorn Juice

Seabuckthorn juice is obtained by squeezing the juice of seabuckthorn, commonly known as vinegar willow and sour willow. Originating from the glacial and interglacial periods of geological movement, after hundreds of millions of years of harsh natural selection, sea buckthorn stands proudly in the world with its extraordinary vitality and is known as the "King of Life" among plants and the "Protector of Human Health in the 21st Century" ".

2. Liulin Wantuo

Wantuo is one of the traditional snacks in Liulin County, Shanxi. It is also available in Lishi, Zhongyang and other places, but it is not as authentic as Liulin. Most of the bowls are eaten cold. They can be cut into strips or eaten by pricking the bowl with a knife. The main seasonings are minced garlic, chili pepper, and good vinegar, and are also supplemented with minced ginger and sesame oil. The first crop of chili peppers are selected, dried in the sun, ground into fine powder, and heated with sesame oil.

Put in a little green onion. When the green onion turns yellow, pour in chili powder and mix well with an iron spoon. More oil and less chili will form a thick slurry. Put it into a bottle or bowl and set aside.

3. Linxian Tofu

In Linxian, the most authentic tofu is Mayu Tofu. Mayu Village is a famous local tofu village, and more than half of the families in the village make tofu. When people in Linxian County eat tofu, they only recognize Mayu tofu. In Lishi, Taiyuan and other places, Mayu tofu is also famous when it comes to it. Linxian tofu has always been known as "Maweiti tofu" and "Zhenggougou tofu".

4. Shilou Red Dates

West Shilou County is located in the Liangmao hilly and ravine area of ??the Loess Plateau in the middle reaches of the Yellow River. Because Shilou is located along the first bay of the Yellow River in China, the dry and hot temperatures of the Loess Plateau and the cold and humid air of the Yellow River compete here day and night. It has the characteristics of large temperature difference, sufficient sunlight, and strong water absorption of the sandy soil. The quality of the red dates grown in Shilou Very good. There are 270,000 acres of red date forest in Shilou County, with an annual output of 11.5 million kilograms of red dates.

5. Fenyang Liquor

"Fenyang King" Liquor Department Shanxi Fenyang Wang Liquor Co., Ltd. adopts the millennium-flavored Daqu Liquor production technology, using local high-quality red sorghum as raw materials, barley , the pea recipe is made into saccharifying agent and starter, fermented in earth vats, distilled under slow fire, stored in pottery vats, and carefully blended.