Efficacy and function of chrysanthemum tea

Many office workers in the office building often see people making chrysanthemum tea to drink. What is the efficacy and function of this chrysanthemum tea? Let's be specific.

The effects and functions of chrysanthemum tea are: dispelling wind and dissipating heat, clearing liver and improving eyesight, clearing away heat and toxic materials, and resisting cardiovascular diseases.

Details: Dispelling wind and dissipating heat: Chrysanthemum is pungent, clearing the body, clearing the air and floating, slightly cold and clearing away heat, which has the effect of dispelling wind and heat in lung meridian, but the effect of dispelling evil is not strong. It is often used to treat wind-heat cold or fever, headache, cough and other symptoms caused by invasion of lung by warm pathogenic factors in the early stage of epidemic febrile disease. It is often used in combination with mulberry leaves and other traditional Chinese medicines with similar properties.

Clearing the liver and improving eyesight: Chrysanthemum is hard, slightly cold and clearing heat, and enters the liver meridian, which can not only disperse the wind and heat of the liver meridian, but also clear the liver and improve eyesight. It can be used in combination with other traditional Chinese medicines to treat eye swelling caused by wind-heat in liver meridian and inflammation of liver fire. If the liver and kidney are deficient in essence and blood, the nutrition is lost, the eyes are dim, and the vision is blurred, you can also cooperate with the corresponding traditional Chinese medicine to nourish the liver and kidney, benefit yin and improve eyesight.

Clearing heat and detoxicating: this taste is bitter and slightly cold, which can clear heat and detoxify. Can be used for treating sores, carbuncle and swelling, and can be used in combination with other Chinese medicines. However, because the effect of clearing away heat and toxic materials is weaker than that of wild chrysanthemum, this product is generally not selected.

Anti-cardiovascular disease: because progesterone contained in chrysanthemum has the functions of lowering blood fat, cholesterol, inhibiting thrombosis and dilating coronary artery. Therefore, drinking chrysanthemum tea often has a good inhibitory effect on coronary heart disease, hypertension, arteriosclerosis and hypercholesterolemia. Not everyone can eat chrysanthemum drinks. Be sure to eat according to the actual situation of the individual body).

It is especially suggested that yang deficiency constitution is not suitable. Because chrysanthemum is slightly cold, some people with yin deficiency and vigorous constitution will get angry when drinking chrysanthemum tea. Before drinking chrysanthemum tea, they need to know their physique to avoid negative effects. Chrysanthemum cooked with chicken and pork will be poisoned, and it is not suitable to eat with celery.