Can jujube cake and boiled eggs be eaten together?

Jujube cake and boiled eggs can be eaten together.

Jujube cake has a sweet taste. It can not only nourish the spleen and stomach, replenish qi and promote fluid production, but also protect the liver, increase muscle strength, nourish the skin and prevent aging.

Eggs have very high nutritional value and are the most commonly used food.

Most of the ingredients used to make jujube cake are flour, rice flour, brown sugar, roses, dried fruits, etc., which are not incompatible with eggs, so jujube cake and boiled eggs can be eaten together.