Poems about cakes and desserts

Poetry about dessert 1. Poetry about dessert

1. Nangezi (thanks for the chrysanthemum cake).

Song Dynasty: Wang Mai

Nine times at home, new and familiar. The brothers climbed the mountain on a whim. Hold the cup in your right hand and smile and claw in your left hand.

The official is heavy and wants a big knife. Beauty drinks and reads Li Sao. Pay me chrysanthemum cake because of Qiu Ying's feeling.

2. Pink Butterfly (Ode to Zi Yuan)

Song Dynasty: Shi Hao

Jade chips are light and instantly everywhere. Look at the fairy moth and see some miraculous changes. Duh, it's like sowing a string of real pearls. Fire Fang Ran, the soup began to boil, and the pan surface floated.

Song Lou winery, let Aesop call tonight. What does the beauty think? Add more sugar, spell the book and provide him with bowls. Langerman, it's convenient for me.

3. "Talking in the Rain for Nine Days"

Tang Dynasty: Feng Xue

When the cake is full of fruit, it benefits from sorrow, comparable to wind and rain. Keywords single bed, cold seat, foreign dream,

Purple and yellow flowers are old in autumn. Wan Li and Le Shu are silent and have a long life for a hundred years.

Divers will be sent to the northeast of the Yangtze River with tears of homesickness.

4. "The moon is round (sing Mariko)"

Song Dynasty: Shi Hao

If the sky is not arrogant, the clouds will not gather, and the snow will fly away. Beautiful hands, suddenly, the beads are on the plate.

Six street lamps, a small round bucket and a jade bowl are common. Fragrant floating blue musk deer, cold teeth and cheeks, pink face.

5. Partridge Sky (Mariko)

Song: Wang

Jade ladle and silver pot _ night tour. At the beginning of last month, the Wonder Tower was completed. Dissolved amber is slippery and pearls float on the surface.

Starting with incense, you will feel warm. Or the old love in Beijing. Cuie slowly puts a cup on it. Although it is sweet, it doesn't want to stay too long.

2. Poems describing cakes

A little heart goes with the day (Song Chen's "Xijiang Moon") (Who wrote snacks)

A little nostalgic (Song Zhuchen Bao Dingxian) (Who wrote snacks)

Food is not enough for people to eat (Song Shi Guan Shi, 76 poems)

Go back to sleep with your delicious food (Tang Bai Juyi's "My Songs")

Filling the intestines is delicious (Tang Bai Juyi was a bachelor of Hanlin when he wrote Song Zhai. 》)

Good food makes no difference (Song Shaoyong, my book)

Or drink delicious food (Song Kong Zhong Ping's "Dai Xiao's descendants send Weng Weng")

Good food is my meal (Song Shaoyong's Ode to Joy)

Drugs support gourmet sleep (Song Luyou's Autumn Returning to Three Mountains, Benefiting from Cool, Sharing Happiness with Happiness)

Step on food (Song Guoyin, sick eye)

Good food is not delicious (Song Liyun, "The more the assistant sings, the clearer it becomes, and the more invincible it becomes."

Great Gourmet Chef (based on "A Tour of Pteridophytes" (Hunger in Minqing County, No Report, People Pick Pteridophytes for Food)

Up to now, those who have delicious food and fresh clothes (Yin Fei Quan He Yun by Song Yu Liang Neng)

Su Dongpo:

"Shu people value celery buds, and miscellaneous pigeon meat is it." That is, celery fried turtle breast silk, later called Dongpo Spring Turtledove.

For mutton soup, "Qin only cooks mutton soup, and there is bear wax in the dragon."

Pork ode: "Without water, firewood can't afford to smoke." . Don't rush him when he is ripe, he will be beautiful when the heat is enough. Huangzhou good pork, the price is as cheap as dirt. The rich refuse to eat, and the poor don't know how to cook. Get up in the morning and play two bowls, so full that you can't care. "

"No bamboo makes people vulgar, no meat makes people thin, good but not thin, bamboo shoots stew".

Puffer, "peach blossoms outside the bamboo are three or two branches, and the duck prophet in the spring water heating." Artemisia selengensis is covered with short reed buds, which is when the puffer fish wants to come up. "

"Qiu Lai frost dew garden east, reed mustard gave birth to children and grandchildren. I am as full as he hates, and I don't know why I want to eat chicken and dolphins. "

"There are rattan vegetables in Hufeng Lake, which seems to be the soup of the enemy."

Donuts: "Rub the jade hand evenly and fry the blue oil until it is light yellow and dark." Sleeping at night knows the weight in spring, and the beauty is wrapped in arms. "

"A cupcake is like chewing the moon. It's crispy inside."

"It is better to ask for weeds around the wheat field than to cook yam soup for the monk's family."

"The Yangtze River everywhere knows the beauty of fish, and the bamboo is good and the mountain is fragrant."

"When will there be a bright moon? Ask for wine from heaven. "

"If you don't drink enough, it tastes very long."

"I am interested in wine, but I often hold an empty cup."

"300 lychees a day, you might as well grow into a Lingnan person." Wait, a lot.

3. Poems describing snacks

Recommended:

Hu pancake

"Send Hu Bing and Yang Wanzhou" Tang Bai Juyi

Sesame cakes are like Kyoto, and crispy noodles are freshly baked.

I look forward to Ambassador Yang. Does it look helpful?

Hepu moon cake

Stone "Away from the hubbub, be honest with each other"

Weave it to fan pigs and draw with it. A cupcake is like chewing the moon. It's crispy and fleshy.

Hangzhi Hepu people recite Dongpo poems. Fortunately, it is really wine, drunk for me.

Ring cake

Shi "Playing to the Neighbor"

The weaver rubbed the jade evenly and fried it in blue until it was light yellow and dark.

Sleep at night, spring knows the weight, and the plaque is beautiful and wrapped around the arm.

"Crab Bag" Song Author: tall grandson

Skillful hands can boast fine samples, but Gui Xiang divides people into crabs.

Holding hands is also worthwhile, that is, holding hands with grass.

4. What are the poems about "dessert"?

1, sweet-scented osmanthus stuffed with walnuts and glutinous rice like pearl well water. -"Shangyuan Zhi Zhu Ci" Qing Dynasty: Fu Zeng

Interpretation: Sweet-scented osmanthus stuffing wraps walnuts, and well water washes pearl-like rice.

2, it can be seen that Ma Jia is good at dropping powder and trying to sell Yuanxiao in the wind. -"Shangyuan Zhi Zhu Ci" Qing Dynasty: Fu Zeng

Commentary: It's said that Ma Siyuan's zongzi is very good, and it sells Yuanxiao in the wind by trying the light of the lamp.

3. After the flowers are gathered into honey, whoever works hard for them will be sweet. -"Bees" Tang Dynasty: Luo Yin

Interpretation: Bee, you have picked all the flowers and brewed nectar. Who are you working for and who do you want to taste the sweetness?

4. Two butterflies that may spread unintentionally, heart-to-heart honey room-"Falling Flowers" Song: Song Qi

Interpretation: attracted two beautiful butterflies and turned love into sweet honey.

5, residual flowers brew honey water, and drizzle swallows mud. -"Yangchun Quchunjing" Yuan Dynasty: Hu Youqi

Interpretation: Although the flower is broken, the bee turns into honey.

6, clouds collect rain waves, water-cooled melons are sweet. -"Tian Jing Sha Xia" Yuan Dynasty: Bai Pu

Interpretation: the clouds stopped raining, the rain turned fine, the water surface increased, adding waves. The tall buildings in the distance are taller than usual, the water makes people feel colder than usual, and the melons after the rain seem sweeter than usual.

7. Cattle and sheep are scattered in the sunset, the weeds are fragrant and the cheese is sweet. -"Going to Beijing is a thing" Yuan Dynasty: Sadulla

Interpretation: Cattle and sheep are walking in the sunset, and the air is filled with the fragrance of weeds and the sweetness of cheese.

8. 300 lychees a day, I don't hesitate to be a Lingnan person. _ _ _ _ "Huizhou A Unique Skill" Song Dynasty: Su Shi

Interpretation: If I eat 300 lychees every day, I would like to be a Lingnan person forever.

9. Litchi red on both sides of the strait, in the misty rain. _ _ _ _ "Bodhisattva Man, Zi Gui cries and breaks the tower and the moon" Song Dynasty: Li Shizhong

Interpretation: Litchi on both sides of the strait is delicate and red; The drizzle enveloped thousands of families.

10, princess riding the world of mortals smiled, and no one knew it was litchi. _ _ _ _ "Three Poems of China Crossing the Qing Palace" Tang Dynasty: Du Mu

Commentary: As soon as I got on it, the smoke billowed and the princess smiled. No one knows that fresh litchi has been sent from the south.

5. Are there any poems about desserts?

You can try to find it in these poems:

1, sweeter than spring tea, you must believe that it is as crazy and unknown as a butterfly.

-"Reading Snow"

2, chanting icing

Midnight is sweet and full of ice, brilliant and beautiful.

Leng Xiang's deep pursuit of Qiong Ye is as beautiful as a jade-like feast.

You don't have to eat in the dark or raise a fetus in a fish pond.

Take the steaming depression caused by public begging, it is too clear to control the cold wind.

-"Begging for sugar paste from Zhao Zu" Song Dengsu

3. Ants' feet are not sticky. Sweet bees are drunk and flying quietly.

-"Peony in Yuan Gong Pavilion" Don Li Xianyong

Bitter gourd has bitter roots, but melon is sweet. -Buddha.

5, floating year after year, peace is a fairy.

Children are strong and idle, and they are at home and laughing.

Soft boiled fat white rice, sweet brewed snow spring.

Sugarcane has a aftertaste, and the feeling is really mysterious.

-"The Second Rhyme of Zhumeitan Hometown" Song Chen

6. Poems about sweets

Su Shi likes mutton soup, so he wrote: "Qin only cooks mutton soup, and there is bear wax in the dragon."

He also wrote "Ode to Pork": "Without water, firewood can't smoke. Don't rush him when he is ripe, he will be beautiful when the heat is enough.

Huangzhou good pork, the price is as cheap as dirt. The rich refuse to eat, and the poor don't know how to cook.

Get up in the morning and play two bowls, which are full, so don't worry at all. Su Dongpo cooks pork with his favorite bamboo shoots. At a gourmet party, Su Dongpo personally wrote a jingle: "No bamboo makes people vulgar, no meat makes people thin, good but not thin, bamboo shoots stew meat".

Delicious but poisonous puffer fish has also become a new delicacy he often eats. "Peach blossoms outside the bamboo are three or two, and the spring river warms the duck prophet. Artemisia sphaerocephala has short reed buds all over the ground, which is the time for puffer fish to go up. " This carefree seven-character quatrain is about bamboo shoots, fat ducks, wild vegetables and puffer fish in spring. It's really delicious.

"Qiu Lai frost dew garden east, reed mustard gave birth to children and grandchildren. I am as full as he hates, and I don't know why I want to eat chicken and dolphins. "

In his opinion, these vegetables are more delicious than chicken, duck and fish. Hufeng Lake is Su Dongpo's favorite place for picnicking. He compared the rattan vegetables grown by the lake here to the water shield of the West Lake in Hangzhou: "There are rattan vegetables in Hufeng Lake, which seems to be comparable to soup."

Su Dongpo ate the rice cake made by an old woman and couldn't help but write a poem: "Jade hands are rubbed evenly, blue oil is light yellow." Sleeping at night knows the weight in spring, and the beauty is wrapped in arms. "

In just 28 words, the characteristics of uniform, bright and crisp rice cakes and the image that looks like a beautiful year circle are outlined. "The cupcake is like chewing the moon, which is crisp and sweet." "I went around the wheat field begging for weeds, but I was forced to cook yam soup for the monk's house." "The Yangtze River goes around the country, I know the beauty of fish, bamboo is connected with mountains, and I feel the fragrance of bamboo shoots." "The bright moon is in the sky, and I ask Qingtian wine." "I can't drink it all the time, and it tastes particularly long when it is half full." ""occasionally, wine is interesting, and

"300 lychees a day, you might as well grow into a Lingnan person." Su Shi loves tea and often praises it in his poems. "Baiyun Peak has two new flags, green and fresh, and the valley is rainy and spring comes" describes the scenery of tea gardens in the mountains and plains outside Hangzhou.

"Never Beautiful Tea Like Beauty" and another poem "Want to compare the West Lake with the West Lake" were compiled into the famous teahouse tea club association. There are many food-related masterpieces in Su Dongpo's poems, such as Vegetable Soup Poetry, Eating Pork Poetry, Bean Meat, A Whale Journey and the famous Gourmet Fu.

2. Lu You was a famous poet in Southern Song Dynasty. He is also an expert in cooking. Among his poems, there are hundreds of poems praising food. The phrase "There is no righteousness in the world, how can you get jade?" The "jade" here refers to the "golden jade" praised by Yang Di as "the delicious food in the southeast".

"Fish fillets" are cut thin; Limulus means chopped pickles or pickles, and it also means "finely chopped". "Jinyu" is mainly made of ground white bass mixed with finely cut golden inlaid vegetables.

"Four Spring" is a kind of soup made of China spring silk, and it is also a famous dish of Wu. "The sky is full of Sutuo, but I know it is not easy." That is to say, the noodles made of scallion oil are just like Suto in the sky (that is, crisp).

He wrote the practice of "sweet soup" in the preface of "Eating Meat All over the Mountain": "Take shepherd's purse, yam, taro and vegetable stalks as omnivores, and cook them with delicacies without soy sauce." Poetry Day: "Always live in a thatched cottage by the lake, and talk about food and wine in the village."

In recent years, the method of sweet soup has been spread, which makes Wu sneer at it. ""East gate to buy Bi bone, some orange paste.

Steamed chicken is the most famous, and beautiful women are not fish and turtles. "Bo" means "pig" and "Bo Gu" means pork chop.

The ribs are cooked or dipped in a sour sauce mixed with spices, such as orange sauce. In addition, the poem also praised Sichuan leeks, zongzi, turtle soup and other foods.

"Frosted vegetables are light and fragrant, and spring seedlings are tender. You can cook it when you come back, without adding half a baht of salt cheese. "

He summed up the choice of vegetables without seasoning, which tasted fresh. "At the beginning of the tour, Tang 'an rice and barley were cooked into carved Hu Mei.

As big as amaranth, as white as jade, as slippery as a spoon, and fragrant. "The white, smooth and fragrant characteristics of coix seed as big as amaranth (chicken head meat) are very distinctive." "Eat porridge": "Everyone in the world is an elderly person, but they don't realize that the long years are in the present.

I have a simple wanqiu (immortal name) method, which only gives porridge to immortals. ""Bass is fat and crisp, and (Michael Joe) cooked oil cake.

Since ancient times, people have been light and rich, and each has returned to his hometown. ""the color is like a jade version of a cat's head bamboo shoot, and the taste is scarlet on the hump and oxtail. "

"Xinjin has no leeks, the color is like goose yellow, the meat in Dongmen is even more unique, and the fat beauty does not reduce the crisp of Hu sheep." "The motherland is infinitely good, and the hometown elders are not poor. When a light cloud comes out of the hole, it will smell like hometown. "

"When I'm full, I'll fry jasmine and chamomile." "The mountains are warm and there are no plum blossoms, and the Qingjiang River is the only crab." Although Du Fu, a poet in Tang Dynasty, was not a gourmet, he had many poems about food.

"Two for the Tao" has "the red hump is brought from the jade broiler, and the fragrant fish is ordered with a crystal tray; Although their unicorn horn food sticks are lazily lifted, exquisite phoenix meat cleavers are rarely used; The poem "The Yellow Gate is swift, the dust is not stirred, and the chef keeps cooking" is "Eight Treasures".

"Shu wine is invincible, and the river fish is beautiful." "Whispering silently to break the snow" and "I don't feel completely empty when I put down my chopsticks" describe the superb knife skills of chefs and the warm scene of diners vying for food when processing raw fish in the Tang Dynasty.

"Spring Lettuce" and "Fresh crucian carp eating shredded pork and celery soup". Q&A is not enough. Spring leeks are cut in the new cooking room where it rains at night, and the first-class people are tired of eating Liang's meat. Mr. Wenguang can't eat enough (Drunk Songs). Zhang Zi waved a double knife and a gold plate. The snow is high. Xuzhou bald tail is not enough to recall Hanyin. If the head is far away, the squid is fat. It is full of fun and desolate (Watching the Fisherman's Song). 4. Zheng Banqiao is more than just.

In Zheng Banqiao, there is a saying that "in the middle of the night, under the moonlight, beautiful people cook fish heads", and "Yangzhou fresh bamboo shoots cook the spring breeze in early March by shad." There are many others, such as Zhang's "Fisherman's Songs", which contains the poem "Egrets fly in front of Mount Cisai, and mandarin fish are fat in peach blossoms" written by the Song Dynasty poet.

7. What are the sentences describing sweets?

1, from Taoliyan in January, China is full of healthy food.

2. Some people say, "A woman has two stomachs, one for eating and the other for dessert." While worrying about getting fat, it is hard to resist the temptation of dessert.

3. Happiness is the taste of dessert; Every dessert has a story; Life is like a dessert. How do you know which one suits you better unless you taste it?

I always take an apple with me. Eat when you are hungry, and dinner will be normal. The key is to keep my exercise habit and not eat sweets indiscriminately.

5, seemingly greasy and cool, just want to float for condensation; Jade is broken at the bottom of the plate, and snow is different from the mouth.

6. Life is not so sweet, but it is more touched by dullness. Feel the dullness with your heart, and everything is as beautiful as cookies.

Life is like chocolate, you never know what you are going to get.

8. At the moment we got the dessert, the dessert we expected became bitter and sour.

9. Rose is my passion, candy is my taste, stars are my eyes and moonlight is my soul. I will give it to you together.

10, happiness is the right-hand man for dessert.

1 1. People eat too many sweets, and their stomachs are upset: this requires bitter medicine and harsh advice.

12, sweet food must be poured with sour juice.

13, love is as eternal and pure as a diamond; Love is like waves, magnificent; Pay sincerely for this life without regrets!

14, silky chocolate seems to flow down on a small cake, and the sweet pearl candy of gold and silver exudes charming fruit fragrance!

15, rose-shaped strawberries are very delicate.

8. Are there any poems about desserts?

You can try to find it from these poems: 1, sweeter than spring water, tea will be believed, crazy as a butterfly is unknown.

-"Ode to Snow" 2. Frost in the middle of the night is sweet and full of ice, which is natural. Leng Xiang's deep pursuit of Qiong Ye is as beautiful as a jade-like feast.

You don't have to eat in the dark or raise a fetus in a fish pond. Take the steaming depression caused by public begging, it is too clear to control the cold wind.

-"Begging for sugar cream from Zhao Zu" Song Dengsu 3. Sticking ants' feet is not good. Sweet bees are drunk and flying quietly.

-"Yuan Gong Pavilion Peony" Don Li Xianyong 4. Bitter gourd root is bitter, and melon powder is sweet. -Buddha Buddha 5. After years of wandering, peace is immortal. Children are strong and idle, and they are at home and laughing.

Soft boiled fat white rice, sweet brewed snow spring. Sugarcane has a aftertaste, and the feeling is really mysterious.

-"Two Rhymes in the Hometown of Zhumeitan" Song Chen.

9. What are the sentences describing dessert?

1, full cream cake: rich in oil, deep in taste, endless in aftertaste, soft and attractive to eat in the mouth, with its own unique flavor and unforgettable.

Rose is my passion, candy is my taste, stars are my eyes and moonlight is my soul. I'll give them to you.

3. The pink cake comes from the bright and fresh pink of nature, smeared on the lovely flowers, and the brilliant butterflies stop gently. Not a fairy tale, but better than a fairy tale. The pleasing art has been brought into full play.

4. Full chocolate cake: It is not the most dazzling and eye-catching, but it is always favored by loyal fans. Attractive chocolate taste; Soft and sweet, the perfect all-chocolate cake can withstand all kinds of picky tastes. The curved chocolate pattern complements the name of the cake.

5. Life is not so sweet, but it is more touched by dullness. Feel the dullness with your heart, and everything is as beautiful as cookies.

6. Mousse cake: Put a spoonful of mousse cake in your mouth, and the cold cream will suddenly become warm. The faint cheese-flavored cake bottom is very attractive, and the soft cake contains sweet whipped cream, which is really delicious!

7. Happiness is the taste of dessert; Every dessert has a story; Life is like a dessert, unless you taste it, how do you know which one suits you better?

8. Bright and fresh pink from nature is smeared on lovely flowers, and the brilliant butterfly gently stops. Not a fairy tale, but better than a fairy tale. The pleasing art has been brought into full play.

9. Sponge cake rolls are particularly soft and smooth, with a faint orange flavor, which has a happy taste in your mouth.

10, rich and smooth chocolate and cream, with crispy ginger biscuits, rich and distinct taste. Paired with a cup of sweet fruity black tea, the fresh taste, charming color and rich fruity fragrance will make you feel relaxed and happy immediately, leaving your lips and teeth fragrant.

1 1, silky chocolate seems to flow down on a small cake, and the golden and silver sweet pearl candy exudes charming fruit fragrance! Rose-shaped strawberries are beautifully carved. Take a bite of the cream in the cake. "Wow!" Melted, uh, blueberries.

Life is like chocolate, you never know what you are going to get.

13, at the moment when we got the dessert, the dessert we expected became bitter and sour.

14, seemingly greasy and cool, but in fact it is stagnant; Jade is broken at the bottom of the plate, and snow is different from the mouth.

15, happiness is the right-hand man for dessert.